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Two decades ago, one chef opened a restaurant in the tiny village of Cartmel. That decision would change the area forever.

It’s also a chance for black divers to become more engaged with the underwater activity while working to uncover a painful and important part of history.

... below and above the sea.

Possibly the most laid-back place in the country, this beautiful archipelago offers island hopping and coastal walking just off the coast of Cornwall—an excellent British break for fall.

In southern Spain, Finca Cortesin—and living beyond the agony of the news cycle—brought me back to life again.

Even though the state and L.A. County are at odds about whether it’s safe and even permitted, hotels across California are reopening to leisure travelers.

Since she first started working in the hospitality industry two decades ago, Vida Afram has cleaned nearly 60,000 hotel rooms.

Make fetch happen. Bring home a new pet on your next trip at a hotel that’s connecting guests with animals in need.

Despite protests, the Peruvian government is moving forward with plans to build a massive airport in the Sacred Valley that will connect international travelers to the UNESCO World Heritage site.

Traveling with younger fliers can be both fun and challenging. A Delta Air Lines flight attendant and father shares some advice from his years up in the air.

We’ve broken down the stressful process with the steps to take, forms to fill out, and other important reminders.

Nova Scotia combines its famous lobster with innovative chefs and delicious wines to make an unforgettable experience.

Knowing how weather affects air travel won’t make your flight cancellations any less frustrating. But it will make you smarter—and maybe a little calmer.

Diving into the History of The Bahamas

Lodgings are shrinking their footprints and benefiting their communities. Here’s what they’re doing to make it happen.