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The Hamptons aren’t just for summertime anymore. Here’s one native New Yorker’s fall weekend guide, including where to stay, eat, and go.

The renowned chef is overseeing a menu steeped in recipes from his homeland for Capital One Landing at Ronald Reagan Washington National Airport (DCA).

From ancient ruins and medieval fortresses to beautiful natural wonders, this tiny island nation has a lot to offer.

Carbonara and cacio e pepe may be famous around the world, but there are lots of other fantastic dishes to try when in Rome.

These luminous events, from Chiang Mai to O‘ahu, are rooted in ancient cultural traditions.

The state’s spectacular mountains, cities, parks, and preserves await—whatever the season.

In London, Paris, Porto, and beyond, these independent shops should be required stops on any bibliophile’s travel itinerary.

AFAR got a sneak peek inside the new Capital One Lounge at Washington Dulles Airport that’s open to all.

Here’s what it’s really like to cruise on the classic sailing vessel Sea Cloud Spirit.

Lots of companies and festivals are upping the eco-game on Maui. Here’s how to find them.

These locales may be difficult to reach, but the views make the effort more than worthwhile.

With the summer crowds long gone, you’ll have more space on the River Walk as well as milder fall weather for exploring San Antonio’s arts, culture, and food scene.

JetBlue launched its inaugural flight from New York to Paris on June 29. One AFAR editor flew the airline’s Mint business class (and economy back) to see how it compares.

Not all business-class travel comes with an astronomical price tag. There’s one airline in particular that has found a sweet spot of offering a premium front-of-plane product that’s not too costly—without skimping on service and perks.

Snowbirds, allow me a minute to change your mind?