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Travelers can now access Estonia and Latvia with the all-in-one train pass in 2020.

From China to the Netherlands, the International Federation of Library Association’s top picks include several creatively repurposed buildings.

Three top Australian chefs tell us where to eat (and drink) down under.

Long overlooked, New Zealand’s traditional ingredients and techniques are finally gaining international attention thanks to chefs like Monique Fiso.

A massive light maze, a major museum closing, a boundary-pushing restaurant, and two new hotels mean you should head to the capital now.

From new-school candy bars to chocolate sauce worth eating with a spoon, these are the sweetest highlights of this year’s Good Food Awards.

A federal judge ruled in favor of Norwegian Cruise Line and against a Florida law banning vaccination requirements.

A drive along the Wild Atlantic Way, stretching 1,500 miles (2,500 km) along the coast of Ireland, at the very edge of Europe, takes you on a scenic adventure on one of the longest defined coastal touring routes in the world.

Here’s how to get a taste of everything the city has to offer before the sun goes down over Santa Monica Boulevard.

From whales and waterfalls to soccer and wine, let these definitive adventures help you plan an authentic, exhilarating trip to Argentina.

Before you swipe that hotel souvenir, here’s a primer on what you can (and can’t) bring home.

Writer Emma John sat down with us after appearing at AFAR Travel Tales, where she shared her memories of traveling to Venice.

These 19 hotels around the world immerse you in their destinations while carving out space for unhurried time together.

Deep-sea mappers. Activists. Record-setting climbers, podcasters, and polar explorers. All are changing the world—and the ways we think about travel.

Several walking tours will immerse you in the city’s rich musical heritage.