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The Edna Lewis Menu Trail in Orange County, Virginia, is an overdue look at the home county— and culinary legacy—of one of America’s best chefs.

Fourteen leaders on how to make hospitality more inclusive in 2021 and beyond.

The New York City bar has now expanded to its fourth location in the United States.

The decision is part of a larger effort to reduce visitors and climate change–inducing emissions.

There will be more fliers and (hopefully) fewer delays and cancellations. But other aspects of air travel are less clear.

The apartment of France’s last—and most lavish—queen was closed for five years for restoration.

The award-winning chef, cookbook author, and TV personality shares the importance of empathy and intention behind opening in predominantly Black destinations.

Yes, there are hassles. No, you don’t get to do whatever you want, whenever you want. But international travel with children will show you a world that you’d never otherwise see.

An in-depth review of Patagonia Provisions.

Khan, the first British chef to be featured on “Chef’s Table,” opened the wildly popular Darjeeling Express in 2017. She just closed it—on purpose.

Trusted travel advisors share their favorite hotels in Europe—the most-booked, most-raved-about properties from Italy to Montenegro.

The newest ship on the Nile River is an 82-passenger vessel from Viking, complete with distinctly modern spaces, a sun deck with a pool, and some of the world’s most priceless views of antiquities.

If adopted, the new rules will provide passengers who rely on wheelchairs with several new rights, Transportation Secretary Pete Buttigieg tells AFAR.

Here are exclusive new details on the Four Seasons Vatican City, opening in 2025.

Discover Palatial Glaciers and Exotic Wildlife in Spitsbergen