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This striking white structure, built in 1910, takes top prize for uniqueness among Southeast Asia’s railway stations. Until the Petronas Towers were completed, this was Kuala Lumpur’s most iconic building. The station’s design is a singular mix of Moorish Revival, Indo-Gothic, and Mughal styles, and although the interior has undergone some updating, the exterior looks just as it did when it first opened more than a century ago. While this is commonly called the Old Railway Station, a number of commuter trains still use it. (A newer one designed to accommodate modern trains is next door, with its own entrance.) Directly across from the Old Railway Station is the equally impressive Malayan Railway Administration Building, built in 1917.

Not only is the Express Bus Terminal a major transportation hub, it’s also the site of Seoul’s largest underground shopping mall. Attached to the subway station, Goto Mall sprawls for a half-mile and houses more than 600 stores. When visiting, wear comfortable shoes and prepare for a shopping spree. The west end of the mall is a haven for savvy fashionistas seeking inexpensive but trendy Korean clothing and shoes, while the east end features home goods, furniture, and plant stores. After working up an appetite, head to the corridor in the basement of the luxury department store Shinsegae, where there are several gourmet food stalls.

Opened in 1946 as a restaurant (where the famous regulars included Churchill and Hemingway), La Maison Arabe later expanded to a small hotel, then grew again under its current French-Italian owner. Today, it features 26 garden- or patio-view rooms and suites, individually designed in either a traditional or slightly more modern Moroccan style. All have air-conditioning and heating (a must for the varied desert temperatures) as well as Wi-Fi, satellite TVs, and marble-and-granite bathrooms stocked with aromatic toiletries. Also available to guests is an idyllic swimming pool, around which the hotel serves a home-cooked breakfast each morning, and the clubby, 1930s-inspired Piano Bar, where guests can enjoy live jazz and pre-dinner drinks by the fireplace. When it’s time to unwind, head to the cozy spa for an array of face, body, and hamman treatments, all performed with products made exclusively for the hotel.

Much like in the past, La Maison Arabe revolves around food. Guests can choose between Le Restaurant, where a gorgeous fountain and hand-painted ceiling set the stage for authentic Moroccan fare, and the intimate, lantern-lit Les Trois Saveurs, which serves a sophisticated menu of French, Moroccan, and Asian dishes. Additionally, the hotel offers some of the city’s best cooking classes, which are open to outside guests. Led by a dada (a traditional Moroccan cook), the lessons take place either at the main hotel or the Country Club—a satellite property located 15 minutes away by complimentary shuttle, where students can also find a larger pool, lush gardens, a restaurant, and a bit of calm away from the bustle of the medina.

Myrtle Allen is Ireland’s answer to Alice Waters: The centenarian chef has lobbied the Irish parliament for better food policies, earned some Michelin stars, and, 50 years ago, opened a restaurant called the Yeats Room in the town of Shanagarry, an hour east of Cork City. She eventually added bedrooms upstairs and called it Ballymaloe House, and her sous-chef-turned-daughter-in-law, Darina Allen—who has written canonical Irish cookbooks and helped lead Ireland’s Slow Food movement—tacked on the Ballymaloe Cookery School and farm two miles from the main house.

This is thus the seat of Ireland’s food royalty, and it shows. The restaurant spins flavorful dinners out of whatever comes in from the farm or East Cork’s fishing boats, and the cookery school has become known the world over for teaching expert and novice chefs to make pizzas, ferment pickles, cook baby food, and grow fruits, vegetables, and herbs. Even without all that, the ivy-fronted house—and cabins and cottages on the farm’s grounds—make for a simple, pleasant country retreat.

Drive along the main road from Sea Cows Bay to Road Town and you’ll come across numerous roadside tents selling everything from fresh fish to local fruits. The best stands are located close to Carrot Bay, where you can find steaming pockets of fish cooked in foil and fresh-squeezed mango or guava juice.

Feel the wind in your hair in this new double-decker cable car that is an engineering first: It has an open-air upper deck with room for 30 passengers. The cable car made its first run in 2010 and travels along 7,600 feet of track to reach a mountain station at a height of 6,070 feet, atop Mount Stanserhorn. The mountain sits smack-dab in the middle of Switzerland with views of the less-visited cantons (technically, demicantons) of Nidwalden and Obwalden.

A few green acres of valuable Midtown Manhattan real estate affords office workers and visitors with valuable peace and space, two things that are hard to find in the surrounding streets. Bryant Park shares the block between Fifth and Sixth avenues and 41st and 42nd street with the main branch of the New York City Library (also worth a visit). The library runs an al fresco reading room along the north end of the park, and occasionally hosts readings and author events. In summer, a stage at the western edge of the vast green lawn runs a busy schedule of performances and films. In winter, the lawn becomes an ice skating rink and the site of a busy holiday market. All year round, the park is a popular destination for the bocce ball courts, ping pong tables, small carousel, food kiosks, open lawns, gravel paths, seasonal plantings, and a graceful fountain. It may be a challenge to find a seat at lunchtime, but it’s worth the wait. Take a break from your walk and enjoy some great people-watching, as well as shade and a measure of serenity in a green space bound on all sides by tall buildings.

Since opening in 2001, the Frist Art Museum has hosted an inspiring—and continuous—slate of exhibitions from both nearby and around the world in its Art Deco digs. Visit on a Thursday or Friday night to catch “Music at the Frist,” when a wide range of musicians perform live in the museum café. The shows are free to attend with the purchase of admission.

In the center of Seoul, the natural haven of Mt. Namsan and its namesake tower rising over Korea’s capital is the focal point of the city. Nestled amid the trees yet overlooking the sprawling urban landscape is the exclusive Banyan Tree Club & Spa. The resort, which covers 70,000 square meters, offers a relaxing respite from Seoul’s frenzied pace. The Banyan Tree is housed in what was once the Tower Hotel building, crafted in 1967 by Kim Swoo Geun—the same architect who designed the Olympic stadium in Seoul—as his commemoration of the Korean War. The Banyan Tree brand’s in-house design firm Architrave has since remodeled the hotel using inspiration from the five oriental elements of water, fire, metal, wood, and earth. The results are a luxury hotel that is equal parts tranquil, modern, and sophisticated—an alluring combination that draws a plethora of Korean celebrities to luxuriate in the exclusive surroundings.

Wahso, part of the Bill White Enterprises family of restaurants in town, is the perfect example of White’s propensity to lavishly decorate his popular eateries. With Asian artifacts that White collected from around the world, and elegant touches like the velvet curtains encasing each booth, it doesn’t get more romantic than this. The food is excellent, and the prices reflect that. Try the green curry mussels, the watermelon and goat cheese salad with arugula, fennel, cherry tomatoes and lemon basil dressing, or the Miso Black Cod with aromatic rice, shiitake, bok choy and mushroom-ginger broth. By the way, “Wahso” is a phonetic play on the French word for bird, “oiseau.”

If you like Zinc Bistro, the House has the same great chef, Matt Carter. This has terrific drinks and food, but the ambiance just can’t be captured in a photo. Ask manager Tony for the cider shandy. Opened in late 2012, the restaurant inside is cozy. The patio outside is sort of southern in feel. Chef Matt Carter lets you explore his menu of re-imagined classic Mediterranean dishes. From house-made pastas to shellfish cooked over an Argentinian-style grill, dining at the House is an exciting culinary journey. While there is one other house that is older in Scottsdale, they do claim the tree is the oldest in Scottsdale.

There’s an old tale they tell the children in Iceland about these little elf-like creatures called the Jule Lads who live in the volcanic lands outside of Reykjavik. Traditionally, around Christmas time, they come down and cause all sorts of havoc, especially if you were a naughty child. However, in modern times, the legend has been altered a little to make them a bit friendlier and more endearing to the children, not unlike Santa’s elves.

Considered by many as Bangkok’s de facto city centre due to its location by the teeming Siam skytrain station, Siam Paragon has established itself as one of the most popular of the city’s temples of consumerism. With its easily navigable layout and tremendous range of shops, its elevated status comes as no surprise. Premium brands to be found here include Jimmy Choo, Versace, Hermes and Rolex while high street fashion is represented by the likes of Uniqlo, Gap and Zara.

Sun Moon Lake is Taiwan‘s largest fresh water lake. When I lived in Nantou County, central Taiwan, I would often ride my scooter to Sun Moon Lake for a bit of fresh air and reflection. One day I drove to the lake and traveled up a hill to the Ci-en Pagoda. Parking my bike, I climbed to the top of the pagoda and gazed out at the misty lake, which seemed magical in that moment. Many legends surround Sun Moon Lake, including the one which says the lake was once inhabited by two dragons. These dragons used the sun and moon as toys, causing the world to fall into darkness. Eventually a young couple came and defeated the dragons, brining light back into the world. Sun Moon Lake is one of the most peaceful places I’ve ever visited.

Koreans are masters of skin care, and Korean beauty products are sweeping the globe. One of the most popular beauty brands is a label called Skin Food. The brand takes natural ingredients such as celery, broccoli and coconut (basically a salad for your face) and turns them into cleansers, toners, masks and makeup. Add to that colorful packaging, affordable prices and lots of free samples, and you’ve got yourself a must on your shopping itinerary for your trip to Seoul. Skin Food and other beauty stores aren’t hard to find—they can be found in almost every mall, subway station and shopping district of the city.