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A food writer’s essential itinerary for a long weekend in Georgia’s state capital.

The landmark Parisian avenue is set to undergo a major revamp with busy roads converted into pedestrian-friendly green spaces in the center of the city.

Reuse and reduce where possible, but when it’s time to buy new ski gear, look at these Earth-approved options.

Barbecue is only the beginning in a city that also offers massive cinnamon rolls and authentic Mexican and Vietnamese cuisine.

Meet at the corner of Utah, Colorado, and Wyoming to view ancient fossils and natural wonders and to sleep under star-studded skies.

Tune into these zoo, aquarium, and wildlife livestreams for a virtual glimpse into the animal kingdom.

For decades, some people have held fast to the belief that the hometown of the holiday icon is in northern Finland—not the North Pole.

Meet Vimbai Masiyiwa, the co-founder of Batoka Africa, Africa’s first Black, female-owned safari lodge company.

Brand USA, the country’s tourism marketing body, has launched a new initiative with the goal of providing up-to-date information for international travelers with concerns about visiting the United States right now.

Three women in African Bush Camps’ training program share how they’re entering one of safari’s most male-dominated professions.

AFAR’s resident hotel expert shares the spring hotel openings that are worth a special trip this year.

Plus scenic drives and the darkest skies here in the Rocky Mountains.

A yacht cruise along the French Riviera, a canal barge in Champagne, a sailing along coastal Normandy, and river cruises in Paris, Provence, and Bordeaux—these are the best sailings to book in France.

These lesser-known rewards programs and memberships allow you to accumulate points on stays and get discounts and benefits at smaller, more independent hotels and resorts.

A University of Virginia alum revisits Thomas Jefferson’s Monticello to find much has changed.