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An in-depth review of Patagonia Provisions.

Fewer crowds, slower days, and plenty of space to reconnect on the Brunswick Islands

Mercer’s 25th annual Cost of Living Survey ranks cities across a number of factors, including costs of goods and services.

At Sky Lagoon, which opened in spring 2021, Icelandic bathing traditions are honored in style.

And why the airline ended its controversial open seating policy.

The dizzying blend of communities in this NYC borough injects it with energy—and delicious food.

The new order went into effect on January 26.

It’s been hailed as the nation’s first net-zero hotel—but what does that mean on the ground?

From Atlantic Coast kitchen parties to “Top Chef”–worthy restaurants, here’s how to savor the country’s diverse culinary landscape.

Sometimes less is more when it comes to sparking joy in travelers.

With the help of COVID testing, Heathrow hopes that flights to and from New York would be up and running by Thanksgiving.

Now open to the public after a $450 million expansion, the 90-year-old institution features far more than an impressive redesign: It reimagines the modern museum-going experience.

An Under Canvas glamping retreat in Utah just became the first accommodation in the world to get certified by DarkSky International.

Looking for some good news—or at least a delightful diversion—in this time of uncertainty and isolation? AFAR’s editors share the positive little things that have brightened long days spent inside.

Part of overcoming the masses at these airport lounges is understanding the reasons why they often reach capacity.