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The natives that guide you through Canyon De Chelly are very passionate about their historical heritage: the battles that their people have survived, the ceremonies they live by, and the dwellings that they carved out of the massive cliff sides. The Navajo people had to hide in the mountains, and for extended times they weren’t even able to come down for food or water. The Human Chain is the story of how they created a chain by climbing down each other in the night to bring up baskets of water while their enemy slept. Many survived because of that daring task.

Even a Brussels native would be forgiven for thinking, at first glance, that the Dominican is a historic building. After all, the façade incorporates many of the features that existed when renowned 19^th-century French painter Jacques-Louis David lived at this address. And, inside, the site’s former incarnation as a 15^th-century Dominican monastery appears in such details as the courtyard colonnade and original stone floors in the serene Monastery Corridor. The soaring ceilings, oversized windows, and ornate ironwork of the Grand Lounge and its adjacent bar call to mind the grand cafés of early 20^th-century Europe, while rooms are adorned with vibrant paintings of classical subjects, like those by David and his contemporaries.

As historic as it all is, though, there’s no doubt that the Dominican is a modern hotel. The contemporary decor harmoniously complements its surroundings, and each of the 150 luxurious rooms has been individually designed. Many afford views of the impressive La Monnaie, the city’s opera house, located next door. The lounge is one of Brussels’ hottest spots for everything from power lunches to date nights, and the gym even has a private boxing room.

Controlled by the François Pinault Foundation, the same trust in charge of Christie’s auction house, this is a museum-worthy gallery in the heart of Venice. Set inside a 17th-century customs house, it showcases Pinault’s impressive private collection, comprised of some 2,500 pieces of modern art. The location, at the point of land where the Grand Canal meets the Giudecca Canal, is equally spectacular. After you’ve finished browsing the art collection, grab a pastry or a small bite at the in-house Dogana Cafe.

Café de La Concha is a perfectly satisfactory café for breakfast, lunch, or dinner. However, what it does really well is sit smack dab in the middle of La Concha Beach. This means there is no place more picturesque to take a morning coffee than its terrace, which has views of the bay and the surrounding mountains. If you are in town for Semana Grande, it’s the spot to be for fireworks watching, just make sure to reserve a spot for dinner.

Waterfront Park runs a picturesque half-mile along the Cooper River, from an exuberant fountain at its north end (near the cruise ship terminal), to North Adgers Wharf at its southern border. There is much to recommend a stop in this small eight-acre space: a great path for running or strolling with expansive views of ships moving in and out of the harbor; a fountain topped with a pineapple sculpture that splashes water into a small wading pool where children are permitted to play; and, also welcome on hot Charleston afternoons, a tree-shaded promenade lined with benches for those in search of a sea breeze.

The colorful murals in Balmy Alley are the lower Mission’s own version of the better-known Clarion Alley murals. Stroll through the small, pedestrian-friendly alleyway to see public work by local artists, a tradition that began in the mid-1980s in response to human rights and political abuses in Central America. Today, you can see murals depicting scenes from human rights abuse to local gentrification to natural disasters. Want to learn more? Take a tour with Precita Eyes Muralists.

La Casa de La Abuela is a Oaxaca mainstay, on the corner between the Zocalo and the Alameda, Oaxaca’s two central squares. Find the entrance on Hidalgo street, and climb the steps up to the second floor. As soon as you enter you’ll see a big clay comal and a woman making fresh tortillas, the sign that this is the real deal: authentic Oaxacan food. They serve local specialties including four kinds of mole (almendrado, coloradito, amarillo and mole negro). Choose a spot by the window to enjoy your meal while you watch the action in the square below.

All of Mexico City‘s neighborhood markets are fun to browse, with their rows and rows of colorful stalls and equally colorful characters, and you can’t go wrong ducking into any one of these mercados as you come across them in your wanderings. Mercado Medellín is particularly favored among expats from other parts of Latin America, as it specializes in foodstuffs from Caribbean and Central and South American countries. This is also a superb market to visit if you’re hungry. Vendors sell everything from Colombian ajíaco to Cuban ice cream, so don’t hesitate to graze your way through the treats on offer.

Zum Franziskaner has a laid-back vibe that makes you feel like you’re dining in someone’s living room. The central location means it’s always full, and it’s a popular spot after the opera. There are two menus, a German one and an English one which doesn’t include all of the same dishes as the German ones, so if you want to try something *really* Bavarian ask for the German menu as well and see if your server can help you. Also worth noting is that the pretzels on the table are not free. They’re delicious, but you pay for each one that you eat.

The Miracle Mile is a large loop of shops, restaurants, and entertainment options wrapped around the edge of Planet Hollywood. This mall is accessible and bright, with name brands like H&M, French Connection, Urban Outfitters, Victoria’s Secret, and Roxy. The restaurants tend to be on the casual side, and V Theater, located in the middle of the Miracle Mile, is home to several shows that run throughout the day and into the evening. The mall is easy to reach from Las Vegas Boulevard, and its central location on the Strip makes it a hassle-free stop for some shopping.

Head outside the city centre, to the commune of Tervuren, for one of the most beautiful parks near Brussels. Just behind the Royal Museum for Central Africa (pictured here) is a large garden. Joggers and walkers frequent the network of paths through the forest and lakes are populated with fishermen on weekends. The park is home to Flanders largest Giant Redwood tree and there is a good deal of wildlife inhabiting the lake and trees. It is particularly lovely in autumn, as the leaves are changing colour, and in early spring, as the sunshine filters through the newly sprouted leaves.

De Belhamel restaurant is located near the Central train station in a very quiet residential neighborhood. It would be hard to find a prettier location for a leisurely lunch or romantic dinner - the restaurant sits at the junction of the Brouwersgracht canal and the Herengracht canal and provides a magnificent view. The interior is decorated in an Art Noveau style. The award-winning menu focuses on seasonal Dutch dishes with Mediterranean influences. The view and the food are equally impressive - highly recommended if you are looking for a beautiful, quiet spot for dinner away from the crowds. 60 Brouwersgracht, Amsterdam

It was Christmas Day, and the fastest route from Bakersfield to Morro Bay. The route that didn’t involve freeways. {We like that.} So we headed west on Highway 58, through the otherworldly power stations and desolate cotton fields of Rosedale and then up and up and up til we could gaze out over the cold green hills. The winter-dry grass waved in a bitter wind, snow dusted across distant mountain tops. We danced in place, to keep from freezing. A remote and winding road, this one reminds you that even central California has hidden pockets, little spaces where you might, maybe, just vanish.

Baur au Lac, the grande dame of Bahnhofstrasse hotels open since 1844, is home to the city’s most beautiful restaurant, with a stunning glass gazebo with Lalique chandeliers overlooking the hotel’s private park. Chef Laurent Eperon’s dishes are mostly contemporary takes rooted in French technique, though the menu has a special “Veau Suisse” section that includes a meltingly tender glazed veal knuckle that’s been cooked overnight.

At this Michelin-starred restaurant, food is a performance art and the results deserve a standing ovation. That said, this is Prague, so although the food and presentation are comparable to other first-class dining experiences in Europe, the vibe and the service isn’t stuffy at all. At La Degustation Boheme Bourgeoise, the ingredients sourced from local producers, are based on the recipes penned by the famous 19th-century cookbook writer, Marie B. Svobodová, author of Cookery School. The eight-course menu is punctuated by interstitial amuse bouches and paired with Central European, French, and Italian wines, as well as cucumber, sour cherry, and red currant juice; recent menu courses include beetroot with licorice goat kefir, kohlrabi with whey and nutmeg, and duck with pear and cinnamon.