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Chef Chris Shepherd’s ultimate NYC food tour.

Cuisine aside, what is it that makes a French dinner party so, well, French?

Get fired up for a trip to France’s oldest crystal workshop, Saint-Louis Cristallerie.

An AFAR editor shares what it’s like to travel as a member of the LGBTQ community, both at home and abroad.

Locals’ tips on the best restaurants (and dishes) in Goa, India

A writer gets a rare, close-up look at African wildlife.

The lack of snow makes way for some great winter sightseeing.

There’s way more to the Big Easy than oysters and Sazeracs

Chris Ciolli, our Barcelona Local Expert, introduced us to the city’s boozy Sunday tradition—and now, we’re obsessed. Here’s how to experience it when you go, and how to host an authentic vermut yourself.

What to Do If Your Hotel Reservation Falls Through

On a cross-country Amtrak trip, a perpetually rushed traveler finds the gift of time.

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AFAR staffers wax poetic about their most significant solo adventures.

Everything you need to know to start planning your shipboard nuptials

Everything You Need to Know About California Olive Oil