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In the past decade, Hong Kong has become a surprising hub for craft-beer enthusiasts.

Rent a bike and get pedaling—there are lots of small-batch breweries worth visiting in this drink-loving city.

If you live in California, Washington, Oregon, or other Western states, you’ll want to know about these new flights.

Sourcing Syrian delicacies in a time of crisis and mass-migration is no small feat. But Brooklyn’s Middle Eastern food emporium has been negotiating regional food scarcities for generations.

The story of an obsession that turned into a mission and changed a life

A visit to Okinawa, famous for its long-living people, will make you want to stay as long as you can, too.

How to taste the finest flavors the world has to offer.

Yes, you read that right. Locals in this Swiss financial hub may be buttoned-up during the day, but they know how to let their hair down after dark.

AFAR staffers have some inspirational goals this year

How to wander from deserts of Guanajuato to the lush Pacific Coast by bus and by car

Overview

Wandering Chef: Michael Solomonov’s Israel

Five days. Two kids. One Eurovan. Here’s what happened when writer Chris Colin and his family set out on a Northern California adventure that redefined the concept of #vanlife.

We caught up with Melanie Whelan to talk travel.

The South Beach Wine & Food Festival may bring chefs to Miami—but they’re staying for the local grub