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Photographer Frédéric Lagrange shares images and stories from years of traveling to the world’s most sparsely populated country—one of the last places where nomadic life still exists.

Our writer tastes her way through the Lisbon culinary scene on a foodie-focused city tour with two local food experts.

These hotels are bringing a fresh vibe to six U.S. cities.

Step off the beaten path and fall in love with a different side of Oahu.

There’s way more to the Big Easy than oysters and Sazeracs

When a group of photography enthusiasts joined AFAR and Nikon on an epic adventure to Morocco, they experienced the country through a variety of NIKKOR lenses coupled with the Nikon D7500 and D850 cameras.

AFAR sits down with Larry Lipson, owner of Montana’s rough-luxe Resort at Paws Up

“Before Sam, it was all boring, bland, tired formats in the TV travel space, all hosted by men,” say Brown’s friends. Now at home with PBS, “Samantha Brown’s Places to Love” shows how it’s done.

Old religious buildings are finding new life as locals get creative about preserving their city’s heritage.

From the shaded terraces of five-star hotels to rowdy wooden decks atop local dives, these rooftops “raise the bar” on alfresco evenings in the nation’s capital.

Why uphill skiing is gaining traction at ski resorts in the United States.

There are numerous factors that determine how and when a new nonstop flight gets launched. Here’s a peek into the complex process.

For a truly memorable meal, you’ll have to look outside traditional food establishments.

The sights, sounds, and smells of Portugal are all the more vivid when you’re walking, as AFAR Ambassador Flash Parker recently discovered.

In Austria, where the Alps cover 62 percent of the country, hiking is just a part of regular life. An intrepid American writer laces up his boots.