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In the Lone Star State, thoroughly modern cities mix with dude ranches, natural wonders, and massive parks just waiting to be explored.

Food writer Luisa Weiss shares the importance of coffee and cake culture in Germany, plus the best recipes to bake at home right now

Sometimes the lessons we learn while traveling come from the most unexpected teachers.

The best of what’s happening this season in the Eternal City.

If you want to visit the mountain gorillas of Volcanoes National Park and beyond, make one of these lodges your home base in Rwanda.

If you miss spending time in the Eternal City, get a taste of la dolce vita with these movies about Rome.

Québec City’s First Nation Community

In a city known for its luxury, these 19 hotels are standouts. Each offers a unique take on world-class hospitality and L.A. glamour.

The Catskills hotel reopens on June 4 with outdoor activities, a surplus of nature, and a Roberta’s pizza stand on the lawn.

Use this itinerary as a guide to recreate the best parts of a Caribbean vacation—the music, the food, but not the sand—at home during lockdown.

Pick a podcast, gas up (or charge up), and hit the road for one of these epic drives.

During quarantine, use this itinerary with tips from locals to recreate the best parts of a day in Paris from the safety and comfort of your own home.

Lower Austria’s winemaking regions offer picturesque villages, UNESCO World Heritage sites, and some of the top varietals in Central Europe. Here are the best estates to visit in the area, according to a certified wine expert.

In season three of her Emmy Award–winning TV show “Bare Feet,” host and producer Mickela Mallozzi explores her roots—with a twist.

These new cookbooks—including a guide to the nuanced cuisines of Hawai‘i and several memoir-slash-recipe guides—are the next best thing to hitting the road.