Search results for

See an ancient king carved into a cliff, shop for wood-carved ornaments, drink rakia in all its different forms, and eat all the sausage rolls—this holiday sailing offers festive traditions and markets, minus the tourist hordes.

Àni Art Academies offer full-tuition training for fledgling local artists in the Caribbean and Southeast Asia.

The British government said it was taking charge of getting Thomas Cook’s 150,000 U.K.-based customers back home from vacation spots across the globe, the largest repatriation effort in the country’s peacetime history.

St. Lucia reopened its borders on June 4, 2020.

The church of Saint-Germain-des-Prés has anchored this Left Bank neighborhood for 1,000 years. The leaders of a $5.7 million restoration effort want to keep it that way.

What should we be worried about?

Nova Scotia combines its famous lobster with innovative chefs and delicious wines to make an unforgettable experience.

Thanks to a bounty of ingredients, thriving culinary scenes, vineyards, craft brews, and more, gourmets can’t get enough of New Zealand’s distinctive mix of gastronomic influences.

How photographer Andria Lo and writer Valerie Luu—the authors of “Chinatown Pretty”—used senior citizen fashion to get to the heart of Chinatown.

One of the many mysteries of air travel is the white mist that occasionally fills the airplane cabin right before takeoff. AFAR explains the science involved.

Puerto Rico Bounces Back

Your guide to how Global Entry works, what it includes, how much it costs, and if it’s worth it.

With COVID rules and restrictions varying by country, crossing the border by boat has its own new challenges—but there are some advantages, too.

Hotel stays with your dog can be tricky—here’s how to prepare with these 5 tips.

Chichen Itza, the Christ the Redeemer statue, the Taj Mahal, Machu Picchu, the Colosseum, the Great Wall, and Petra are among the stops.