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Our future trips may still be uncertain, but one thing is clear: We can make travel better. Here’s how to begin.

In Mauviel’s Normandy workshop, the best copper pots in the world are forged, shaped, and polished just the way they were two centuries ago.

There’s no shortage of luxury lodges, urban retreats, and pretty beach houses in Oz—but these are our favorites, from coast to coast.

Everything you need to know about one of Orange County’s most interesting neighborhoods.

California’s recent rainfall has been 400 to 600 percent above average, resulting in floods, heavy snowfall, road closures, and evacuations. What those traveling to and through the state should know.

Dig in on the city’s most celebrated pies, from the deep dish to the pan style to the pot pie inspired.

Few people venture far beyond the parking lot, but less-crowded wonders await those who do.

Hurricane-free Caribbean beaches, empty canals in Venice, and lush safaris—all can be yours in off season.

Restaurants, brasseries, bistros, and bars line the streets of Paris. The only question is how many you can pack into one trip.

Following the June 2018 death of the beloved chef, writer, and TV host, AFAR editors reflect on the valuable lessons Bourdain taught through his enduring appetite for culture.

If you’re longing for a trip to Tokyo, get a shot of Japanese culture by watching these movies—from anime to film festival favorites—all set in the capital city.

Asheville’s historic strip is buzzing again, with a mix of people and places that bring its remarkable past into the present.

Romance Amid the Vines

The iconic vodka-tomato juice cocktail can trace its origins back to Harry’s Bar in Paris in 1921. This week the bar is hosting centenary events to mark the cocktail’s landmark birthday.