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St. John is the least developed and most sparsely populated of the three main islands in the U.S. Virgin Islands. That’s not surprising, since more than half its land is protected as a U.S. National Park. Most visitors reach St. John by ferry from St. Thomas, landing at the dock in Cruz Bay, St. John’s main settlement. A village with only a few thousand residents, Cruz Bay has gained a reputation as an upscale retreat for movie stars and other high-profile people looking for a secluded getaway.

It all started back in 1956, when businessman and conservationist Laurance Rockefeller, who had bought extensive land holdings on St. John, opened the low-key but luxurious Caneel Bay Resort. It’s still going strong, and visitors can stop in for lunch and a swim in the beautiful bay. Rockefeller later donated much of his estate to the national park.

Snorkelers should make time for an underwater tour in Trunk Bay, where the National Park Service maintains a submarine snorkeling trail. And no sightseeing drive around the island is complete without a stop to see the fabulous panoramic view from the Bordeaux Mountain Overlook. Back in the town, the boutiques at Mongoose Junction offer one-of-a-kind souvenirs, while Cruz Bay Landing is a perfect spot to grab lunch and drinks.

Lincoln Road is a pedestrians-only boulevard in the heart of South Beach and one of the most popular places to visit in the area. Lined with shops and restaurants in historic Art Deco buildings and shaded by tall trees and fountains, Lincoln Road Mall has some of the best people-watching in Miami. Every restaurant has outdoor seating, and there are street performers and a farmers’ market that showcases the local community, farms, and purveyors. Visitors come from all around the world, so grab a cortadito and take it all in.

Should you find yourself on the backroads of Homestead, Florida, the gateway to the Everglades, you’ll come upon open fields and vineyards. It’s here that a roadside stand displays the bold lettering: “Robert is Here.” But who is Robert? And what’s here? Robert is a real person who founded this fruit stand in 1960 and has worked here nearly every day since. It’s now a family operation with help from his wife and children. All manners of tropical fruits await you, from the authentic key limes by the pound to jackfruits to the aptly named “ugli fruit.” Try the ruby red Florida grapefruit samples and browse the selection of honeys and hot sauces. Admire the sunflowers, opened by the summer light. Don’t leave without a smoothie! And if the fruit isn’t enough, the stand also has an adjoining zoo and water park. How’s that for a random town in southern Florida?

Anyone from South Florida knows that the Sawgrass Mills Mall in Hollywood is the place to find just about anything. It’s Florida’s largest outlet center and the second-largest mall in the state. Home to more than 300 shopping and dining destinations, it has both well-known retailers and luxury brands. To create a more social, upscale vibe, the complex added an outdoor part with cobblestone walkways, fine eateries, and high-end boutiques. Shop for outlet deals at places like the Burberry Factory Outlet, Guess Factory Store, PUMA Outlet, Kenneth Cole Company Store, Coach Factory Store, Escada Company Store, and the Polo/Ralph Lauren Factory Store.

The craft beer scene is here in South Florida with the opening of the Miami Brewing Company—the region’s first craft brewery—at Schnebly Redland’s Winery in Homestead. The family-owned operation uses the tropical fruits and flavors of South Florida to make flavorful flagship and seasonal beers, including Big Rod Coconut Blonde Ale, Miami Vice IPA, and Little Havana Cafe con Leche Milk Stout. Stop in at the brewery for a craft beer tasting or pick up a to-go growler.

While wandering through Oaxaca‘s markets, you’ll probably spot large clay basins filled with a liquid that’s topped with a beige foam. This is tejate, a drink that dates back to pre-Hispanic times. It’s made with cocoa beans, maize, the seed of the mamey fruit, and a flower called “Rosita de Cacao.” All the ingredients are ground up to form a floury paste. The “tejatera” mixes it by hand while slowly adding water until it is completely mixed and a thick foam forms on the top. In Oaxaca city a great place to try tejate is La Flor de Huayapam. It’s a stall inside the Benito Juarez market. They have a counter and wooden stools so you can have a seat while you sample the concoction.

This veteran hotel on Tibidabo’s Hill has a history that stretches back to 1924, with its heyday in the ‘50s as a hot spot for wealthy Catalan families and, later, for visiting stars like Ernest Hemingway, James Stewart, and Princess Fabiola. After closing in 1979, La Florida reopened in 2001 in a more postmodern incarnation that blends original features such as wrought iron and antique tapestries with bold stainless-steel and glass accents. Internationally acclaimed artists such as Dale Keller, Rebecca Horn, and Cristina Macaya designed the art nouveau-inspired guestrooms, and the hotel is dotted with contemporary art by a similarly impressive cast—sculptures by British artists Ben Jakober and Yannick Vu and paintings of flowers by Catalan artist Isabel Cruellas, for example.

All the rooms have oak floors, luxurious furniture and fittings, and generously sized marble bathrooms with in-floor heating and separate showers and bathtubs. Terrace rooms face the city and seaside, junior suites have separate living areas, and the presidential suite has an outdoor Jacuzzi and hammocks where you can take in views of the Mediterranean. The hotel features a wonderful restaurant, spa by L’Occitane, open-air swimming pool, and in-house café and bar with regular live music.

To begin to understand the true wilderness that occupies most of the southern tip of Florida, there is nothing like a visit the 734-square-mile wetland preserve of Everglades National Park. More than a national treasure, the park is a UNESCO World Heritage Site, deemed important to the greater culture of all of humanity, and is the largest tropical wilderness in the USA. Among the many and diverse species that dwell here are manatees, Florida alligators, American crocodiles, Florida panthers, and the state’s elusive black bear, in addition to several unwanted invasive species including Burmese pythons. From Miami, the best access point is Shark Valley, where you can ride a 15-mile loop through the park aboard a tram, climb an observation tower for panoramic views, and walk out to viewing decks to spot alligators, birds, and more. For the more adventurous, there are several outfitters who can take you deeper into the Everglades on kayaking tours to visit a pristine wilderness few people on the planet get lucky enough to witness.

Since opening as a preserves shop in 2011 (and adding breakfast and lunch service in 2012), Sqirl has become an East Hollywood staple. The tiny space—only 800 square feet—invites crowds of hip Angelenos looking for a bright space for all-day breakfast and brunch that’s carnivore-, vegetarian-, and vegan-friendly. There’s an airy outdoor patio where diners can take in the L.A. sun and sip on the fresh-squeezed juice of the day while ruminating over the eclectic menu. The buckwheat pancakes make for a great healthy unhealthy breakfast: They’re made with buckwheat and cactus flour, cocoa nibs, and toasted coconut, making them vegan, gluten-free, and not-so-sinfully delicious.

Completed in 1916, this Italian-inspired villa on Biscayne Bay was the home of the early 20th-century industrialist James Deering and is now a National Historic Landmark. The house was modeled after historic villas and country estates in the Veneto region of northern Italy. The heart and main living area of the house is the Courtyard, which was originally open to the sky. Diego Suarez, who had worked in Florence, designed the gorgous formal gardens with classic Italianate flair, but modified for the heat and humidity of southern Florida. Thousands of varieties of orchids flourish in the greenhouse, while subtropical trees, palms, and low hedges highlight the lines of the gardens’ layout.

Los Cóbanos is a picturesque stretch of golden sand, framed by a fringe of palm trees, perfect for relaxation. The waters here are home to colorful reefs, which are protected by the government, so the beach is particularly popular as the point of departure for snorkeling and scuba trips with licensed outfitters. Expect to see sea snails and urchins, colorful tropical fish, and even some submerged ship wrecks. The best time of year to visit for snorkeling and scuba diving in the area is between November and February.

On the other hand, the reefs mean it isn’t a particularly good place to visit for surfing. Even so, it is one of the most beautiful beaches to visit while you’re in the town of Los Cobanos, a small fishing community just south of Acajutla in El Salvador.

At the foot of the Rialto Bridge with fantastic views of the Grand Canal, Osteria Bancogiro sits under the archway of the Bancogiro (a bank founded in 1600) from which the tavern gets its name. Here, you’ll find a ground-floor wine bar serving carefully curated varietals by the glass and bottle, as well as stellar crostini cicheti choices like salumi and cheese, warm octopus and eggplant, and shrimp curry risotto. There are also blockbuster canal views from tables on the stone terrace in front. Upstairs, surrounded by brick walls and vaulted ceilings, the stylish dining room offers a full menu of intriguing, modern Venetian dishes, including cocoa fusilli with boar ragù and a flavorful sea bream fillet.

This 7.5-mile round-trip walk has some of the most amazing coastal views in Sydney and is a great introduction to the city’s Eastern Suburbs. Starting from Icebergs pool in Bondi, the path hugs cornmeal-sand coves, natural seawater pools, a marine reserve (Gordons Bay) that’s great for snorkeling, and unique attractions from ancient Aboriginal rock art sites to the oceanview Waverley Cemetery. In late October, site-specific art installations pop up along the cliffs between Bondi and Tamarama beaches as part of the Sculpture by the Sea exhibition, one of the largest outdoor sculpture events in the world. Spring (September through November) is also an excellent time to see migrating southern right whales spouting in the sunset. Toast your trek with a drink at the Coogee Pavilion.

Set on the northern shore of Lake Union—a body of water the size of Monaco—this rustic-chic, nautical-themed restaurant offers dazzling views of the Space Needle and downtown skyline. Its menu blends Mediterranean flavors with local bounty: Expect highlights like grilled octopus with taramasalata, charred carrots with cocoa, and a salmon gravlax tartine with za’atar, green apple, and cauliflower labneh. Finish with a rhubarb-pistachio cheesecake or a cheese from Vashon Island’s Kurtwood Farms. For extra Northwest credit, arrive in a kayak or on a stand-up paddleboard, or rent a ride from the Center for Wooden Boats (cwb.org)—then moor near the waterside fire pit!

Wonderful catamarans that you can rent right off the beach.