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What started as a hobby by Fred Koehler and his wife back in 1975, has turned into something that we all now reap the benefits of. Lynfred Winery was founded in 1979 in Illinois, of all places. Urged by some to take his talents to California, Fred refused to leave his roots and set up shop in Middle America. Over the years Lynfred has produced some award-winning vino, some of which you can sample in their tasting room in Wheeling. Grab a glass or a bottle and make yourself comfortable on the grassy lawn outside, or settle into a comfy chair in the tasting room/wine shop inside. Varietals range from Pinot Grigio to Viognier all the way to Syrah and Cabernet Sauvignon. Grapes are sourced from all over, with an abundance from California, and even a few from Washington and Chile as well. A visit to Lynfred Winery is the perfect way to while away a couple of hours over a nice glass (or two) of wine.

Being in nature is being in my happy place. The US’ National Parks provide plenty of unspoiled nature. The Rocky Mountain National Park is huge, beautiful and abundant with wild life. It’s a pleasure to go and make all your senses happy. If you have kids, it’s even better. Running in fresh air, checking out the wildlife is bliss for them. This particular shot was on the Trail Ridge Road. A portion of it was closed and this is as far as we could go by car.

A two-hour drive south of Buenos Aires is the huge and pristine laguna of Chascomús. Fed by several streams, it’s a popular destination for fishermen, boaters and windsurfers. Rent a bicycle in the town to pedal around the lake, or hire a rowboat for an hour or two - you might catch a fish without even trying.

Lauded by Bon Appétit, Christy Hill’s Mediterranean-inspired cuisine is rivaled only by the restaurant’s panoramic views of Lake Tahoe. The creative and often-changing menu features entrées like Moroccan spiced lamb loin, osso buco, and slow-roasted duck, as well as small plates such as braised pork belly. Even if you’re not big on dessert, save room for the chocolate croissant bread pudding or the more savory pumpkin spice cake with salted caramel ice cream.

Situated on 10 acres in the heart of downtown, this 24-story hotel lives up to its name with 775 elegant guest rooms, appointed with handcrafted cherrywood Richelieu furnishings, floor-to-ceiling windows, Italian marble bathrooms, and spacious balconies. Public outdoor spaces include an immaculately manicured courtyard garden with a central fountain, a pretty-as-can-be terrace café serving house-made breads, and an outsize pool lined with loungers, all against a backdrop of classic white granite. To top it off, the hotel also features a colorful toy store with costumes galore, a jewel box of a sweets shop with macarons and other divine confections, and a men’s haberdashery. The lobby lounge hosts a live jazz band on weekend nights, and the staff tends to a crackling open fire during cool weather.

Every Thursday between 9 a.m. and 4 p.m., local and California farmers gather at the Country Fresh Farmers Market. You can pick up fruits and veggies, and other edibles like honey, nuts, jams, and salsas. If you forget something, you can catch up with the Friday market that takes place at the Henderson Pavilion.

Ascona, on the shores of Lake Maggiore, has swaying palm trees and a mild climate, and is Switzerland‘s lowest-lying town (643 feet above sea level). The lakeside promenade (Lungolago) offers a Mediterranean feel with streetside cafés, warm breezes, and diners clinking wineglasses—all with a backdrop of historic 19th-century merchants’ houses. The town, a former fishing village, has become an upscale resort town—known for its water sports as well as some of the best hotels in the country. Ascona’s old town center, the Borgo, is a warren of charming alleyways and chic boutiques.

Just a short hour drive away from Kelowna, and only a 5-10 minute drive from Penticton, Naramata sits hidden with acres of green vineyards cascading off of clay cliffs into Lake Okanagan. In the heart Naramara is the historic Naramata Heritage Inn & Spa. Built in 1908, some say it’s haunted with its history of being a school and the first cultural hub upon Lake Okanagan. Today it functions as an ideal getaway with nearby beaches, over 100 wineries and the variety of adventure activities nearby. I always make time to stop in during my wine tasting trips to sit in the sun with a glass of local wine and a variety of local cheese and charcuterie selections. This is foodie stop one shouldn’t miss while visiting the area if not staying with the hotel. Take a tour through the chefs garden, tour the quirky town of artists and vintners, or enjoy the cycling, zip lines, hikes, fishing and water sports all within the Central and Southern Okanagan.

Stretching a formidable 27 miles, Jasper’s Skyline Trail is a challenge for all but the most seasoned hikers. The journey is worth undertaking—nearly two-thirds of the route is above the tree line, which means you’ll enjoy stunning panoramic views as the rule rather than the exception. The path runs from Maligne Lake back to the town of Jasper at the foot of Signal Mountain, traversing the Maligne Range mountains in the middle. There’s a short window during which you can enjoy this trail, typically from late July until mid-September. The classic trip includes two nights of camping at Snowbowl and Tekarra campgrounds, but if you’re pressed for time, hike like the locals: Many Jasperites choose to start early and finish late, conquering the entire length in a single day.

When you’re feeling rejuvenated and ready to venture out of Aqua’s quiet beachside retreat, the resort can arrange for you to take a day trip to Granada on the shores of Lake Nicaragua, about an hour and a half drive from the resort. Rich in colonial architecture and colorful buildings, Granada is arguably the most photogenic city in Nicaragua and a popular tourist destination. You can stop at Mombacho Volcano on your way there for zip-lining and a tour of a coffee farm, or at the lake for a boat tour of the isletas, 365 tiny islands that were originally rocks spewed out of Mombacho in an eruption thousands of years ago. Visit the Granada Cathedral and the city’s museums, then wander the narrow streets to admire the old haciendas that have been turned into boutique hotels and artisan shops. Shop for handcrafted leather goods, carved wooden furniture, and hand-woven hammocks that can be easily folded up for the trip home. Photo by Marianna Jamadi.

At Forage, a two-plus-hour tasting menu is built around trout roe, wild mountain grass, Siberian elm seed pods, and other ingredients foraged within a 500-mile radius. $87, plus $45 for wine pairings. HOW TO SCORE A TABLE: The wait for reservations is around two months. Call on a weeknight and there’s a good chance you can fill a cancellation. INSIDER TIP: This summer, cofounder Viet Pham will open a more casual restaurant called Ember and Ash that he says will “use lots of fire and a very technical, refined cooking style.” Book now. This appeared in the May 2014 issue.

We were only in Geneva for a day, but we were told to take a unique photo with this fountain by our friends and this is what we came up with! While Geneva was overwhelmingly expensive for 2 college students backpacking, it was worth the trip to see the lake. It was a sunny day with the perfect blue sky to white cloud ratio. We picnic’d on the rocks with wine, cheese, bread, and meat with a long lost friend. I would love to go back and do some real exploring one day.

Somewhere between a hip designer’s loft and a rock star’s party pad, the Ace Hotel Downtown Los Angeles is located in the Spanish Gothic–style United Artists building built in 1927 for actor and producer Mary Pickford and her team of silver screen stars. The hotel was painstakingly designed to showcase both historic and contemporary artistry, from Noguchi lamps and Pendleton blankets in loftlike rooms to original art deco floors and hand-drawn portraits of famous Angelenos on the restaurant’s walls.

The peaceful, elegant Hotel Eden Roc enjoys an enviable location right between the mountains and the scenic Lake Maggiore in the charming Swiss village of Ascona. Interior designer Carlo Rampazzi is responsible for the retreat’s sumptuous visual appeal, which begins in the striking lobby, with its marble floors and palazzo ceiling, and runs through to the high-end fabrics, white granite, and mosaics featured in the colorful rooms and suites. All rooms have a balcony or terrace, free Wi-FI, and a refined but open feel that perfectly suits the lakeside location—especially the newly renovated rooms in buildings I and II. Rooms in the adjacent Eden Roc Marina have a maritime theme, and are connected to the main hotel by a walkway. The private beach is a boon for sunbathers, and there’s a spacious panoramic pier with private yachting marina, a quartet of very good restaurants, and a huge spa area.

Experience the tasting room of Gruet Winery, founded by Gilbert Gruet, whose family originally hailed from the Champagne region of France. The stately winery is a perfect venue for serious sipping of the label’s sparkling wines (popular in both New York and California). Grab a bottle or two to go. The affordable Brut Rose pairs well with some charred hatch chili peppers or a thick, meaty green chili cheeseburger.