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An unpaved road leads to a Baja of the past.

No beaches? No problem. The lack of sand is exactly what makes Saba special.

Founder, Cazenove+Loyd

What you need to know to book and plan your trip to Cuba.

Plus: trouble in the Maldives and a different kind of footie in London

From using an alter-ego alias to messing up perfect pedicures, there’s more to evaluating a hotel than you might think.

The Italian island has long been known for its Mediterranean beaches and ancient traditions. But Sardinia’s future may be shaped by how it welcomes the migrants and refugees landing on its shores.

Right in time for the Republican National Convention from July 18-21

A spinal cord injury left Alysia Kezerian unable to walk—but it didn’t stop her from exploring the world.

The capital of Malaysia has become a hotbed of art and design. Kuala Lumpur’s most influential residents guide AFAR through five of the city’s creatively charged neighborhoods.

A New Yorker rediscovers her city by crossing the bridges that connect it.

Competition makes for better friends than small talk.

The chillest guide to actually enjoying travel delays

At Wildflower, one chef has adopted aboriginal cooking practices to bring the true flavor of Western Australia.

This month, celebrated French chef Alain Ducasse has published his shortlist of the best eats in New York—100 places based on his decades-long relationship with the city.