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From Armenian lavash to Italian focaccia, here are some of the easiest breads from around the world to make at home.

In the walled city of Akko, 70 miles north of Tel Aviv, chef Uri “Buri” Jeremias invites both diners and cooks, Arabs and Jews, to open their minds while they expand their palates.

In the springtime explosion of jacarandas, a writer finds her muse.

Sometimes it feels as though the Golden State is one vast parkland. Where to peer into tide pools, hike the coast, and get your redwood on.

Never mind the weather, Chicago has a host of possibilities indoors and outside.

Don’t expect any humdrum, large hotel chains here: instead, ecofriendly surf lodges, historic forts-turned-inns, and stone-walled vacation homes await.

Taking on the state’s most iconic highway in what has become—for better or for worse—the state’s most iconic car.

An updated list of countries whose citizens will be allowed to travel to Europe has been agreed upon by the European Union, and it does not include the United States.

The Italian government is restricting movement within the country to stop the spread of coronavirus, but travelers currently in Italy are still allowed on trains and airplanes in order to go home.

The low-cost carrier is expanding its transatlantic service beyond London.

A new union between the two carriers will allow JetBlue customers to connect to Norwegian’s low-fare transatlantic flights in a single booking.

Need an excuse to book a trip? Let one of these notable happenings around the world be your inspiration.

United, Southwest, and American Airlines have all taken the aircraft out of service into September.

A writer sets out on a journey to find Nepal’s elusive Raute nomads—and to buy a wooden bowl from them.

Afar’s director of photography breaks down (almost) every single thing she wore and carried to Nepal, including the best base layers for Base Camp.