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Restaurant Chez Yvonne is one of Strasbourg’s oldest and most famous winstubs (wine lounges)—and a less-expensive alternative to the city’s Michelin-starred Au Crocodile. The cozy eatery was a favorite of former French president Jacques Chirac, who often came here to discuss politics over wine and sauerkraut. Offering traditional Alsatian dishes, this is not a place for fussy eaters. Look forward to everything from liver dumplings, veal tongue, and braised pork knuckles to more standard fare like roasted chicken and fillet of beef, all doused in sauce and served with something sautéed.

Why we love it: A socially conscious spot that connects like-minded travelersThe Highlights:- Inspiring community vibe
- Comfortable, well-thought-out rooms
- A critically acclaimed on-site restaurant

The Review:
Founded by third-generation hotelier Katherine Lo (her family runs the upscale, Hong Kong–based Langham group), the Eaton brand aims to bring together travelers, locals, and members who share a like-minded sensibility—namely, one centered on creativity, awareness, and making change. As with Eaton’s Hong Kong location, the D.C. outpost—the first in the U.S.—fosters new ideas by providing private and communal working spaces, areas designed to inspire connection and conversation, and a regular calendar of programming.

Those checking in among all this buzz can choose from five comfortable room categories, from cabins to suites. All have a “global nomad” vibe, with colorful textile accents, Himalayan salt lamps, and organic cotton-and-latex pillow-top mattresses, along with Grown Alchemist bath products, healthy mini-bars, Bluetooth speakers, and USB charge points. Some, like the Artist Studios, have wall canvases where you can leave your lasting mark. Once settled in, gather with others at the on-site American Son restaurant (Chef Tim Ma’s Asian-accented spot), enjoy wellness treatments and classes, or do whatever else helps get spark your imagination.

This hotel is on our list of the best hotels in Washington D.C.

Mexico’s Pacific Coast beach town Puerto Vallarta is all about fun. Not sure what to do while in Puerto Vallarta? We’ve got you covered. Puerto Vallarta has fabulous nightlife, a charming downtown, a long malecón, or boardwalk, great al fresco dining options, and the best sunsets of the West. Visit the beach where the Richard Burton-Ava Gardner flick “Night of the Iguana” was filmed, eat fresh, delicious seafood, and then dance until dawn in one of Puerto Vallarta’s many neon nightclubs.

Give yourself a break from Barcelona’s noise and traffic and travel to another time and place: life as lived in Catalonia’s smaller villages and historic old towns. Stroll medieval bridges, hike around stone houses that hang onto green hills for dear life, and enjoy a breather from the crowded streets of Barcelona. Foodies can shop in tiny artisan shops for charcuterie, cheeses and bread or eat traditional and nouvelle cuisine made from seasonal and locally sourced ingredients

Stockholmers love their coffee and don’t think twice about dropping kronor on expensive cups of latte—in a city where even eating out can often dent the wallet. The frequency with which Swedes seem to indulge in this tradition may perplex visitors, but the actual act of drinking coffee isn’t at its core. It is a long observed social custom called “fika,” which celebrates sharing with friends, colleagues, and family over cups of coffee.

Three days in San Sebastián leaves just enough time for the city’s essentials. Visit the hallowed bars of the town’s old part, eating, drinking, and repeating until you find your favorite pintxo, those small bites for which San Sebastián is known. Drink in the city’s views from the surrounding mountains, beaches, and islands. Whether hiking or splurging at the seaside spa, a visit to San Sebastián is a lesson in luxurious living.

This Ferragamo-owned restaurant is located on the river with in-your-face views of the Ponte Vecchio for the lucky few who manage to book one of the tables on the terrace. Chef Peter Brunel has been making waves with his creative menus: Borgo San Jacopo has been awarded a Michelin star for the past several years in a row. Yes, it’s expensive, but with a tasting menu featuring dishes such as porcini mushroom ice cream and fig molasses and risotto with sea urchin, it’s a meal you won’t soon forget.

A fully vegetarian menu is also available, as is a wine pairing for those adventurous eaters who would prefer for the team’s experienced somms to take the lead.

Tapas in Madrid are usually eaten before lunch, at “vermut” or “aperitivo” time. This can be done before lunch or after work. Apart from eating the Madrid tapas and drinking sangria or beer, these bars are a good place to watch football games and people get together for the occasion; specially when there is a FC Madrid vs Real Madrid game. It is also quite popular to have tapas in Madrid for dinner. Groups of friends like getting together and sharing some tapas at a good price. It’s a budget dinner and it is fun to choose which tapas to eat and taste different Madrid tapas.

Berlin: Off the Wall

Montreal’s ever-expanding list of French restaurants can be hard to keep up with; the thriving French expat community (over 100,000) in Montreal is home to many brasseries run by French chefs and sommeliers, but it can be hard to tell the genuine from the touristy. Here is a list of French bistros in Montreal that are approved by locals and focused on authenticity - if visiting France isn’t in your short-term plans, eating at a Montreal bistro is the next best thing.

From underwater bars to gourmet meals prepared by a chef on a private sandbar, here are some of the best restaurants and dining experiences in the Maldives.

With options ranging from fine French cuisine served in white-cloth dining rooms to local joints dishing out classic muffulettas or po’boys, and pouring perfect Sazeracs, New Orleans offers your mouth the makings of a great vacation.

A weekend getaway guide to Quebec City filled with local-approved recommendations for first-timers. What are the main sights? Where should you eat? What are Quebec City’s best kept secrets? Use this easy-to-follow guide to Montreal’s stunning little sister to plan your trip.

Long lunches on sun-dappled terraces, wine tastings in rolling vineyards, dinners created around the freshest possible fish: The Dalmation Coast is blessed with a bounty of local products – peppery olive oil, Istrian ham, artisan cheeses, and of course the seafood – and the perfect setting to enjoy them in.

While Los Cabos may have caught your eye, there’s a good chance Todos Santos will be one of the most memorable parts of your trip. So ... make sure you give a visit to the town the time it deserves. An hour’s drive from Cabo San Lucas, Todos Santos is one of the most magical art towns ... anywhere. Chat up local artists while visiting their studios, eat your fill at some of the area’s best dining spots, go fishing, and so much more.