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In an all-white open-air dining room that spills out onto the sand overlooking Meads Bay on Anguilla’s west end, Jacala serves just 35 guests a night. Chef Alain Laurent’s French-inspired menu includes dishes such as fennel-spiked conch chowder, snapper meunière, and a steak tartare prepared tableside upon request.

Housed in the former archbishop’s palace, the Musée des Beaux-Arts in Tours features one of France’s most extensive art collections, with works by everyone from Rubens, Rembrandt, and Rodin to Monet and Degas. Outside, the courtyard is dominated by a splendid cedar of Lebanon, planted in 1804, and Fritz, a stuffed elephant who was killed in 1902 after a bout of madness during a Barnum & Bailey circus parade in the streets of Tour. After you’ve seen the museum, from its Italian, French, and Flemish galleries to its modern art collection, head across the park and refuel with a coffee and pastry at Aux Délices des Beaux Arts.

Whatnot and China Town is a hoarders dream. If you can’t stand chaos, maybe it’s best you wait outside. This antique shop is located just up from Main Road in Kalk Bay. Follow the yellow brick road painted on the sidewalk to the front porch, which usually holds the sale items. The first two or three rooms have antiques and the whole right wing of the house is full of porcelain china. Even if you’re not in the shopping mood, it truly is a sight to behold.

(Note: Google insists this is Kamuela, it is Kohala) The lava coast of Kohala on the Big Island is dramatic. Waves dash against the black rocks relentlessly until eons from now they will be sand. True, there are fewer white-sand beaches per square foot of land on the Big Island than others in the Hawaiian chain, but the island is huge. Beaches here often hold secrets, are the sources of legends, and are part of the circle of life for creatures indigenous to Hawaii. There have been lava flows since the ahapua’a land divisions were formed, but from the very tops of the mountains running to the sea, most beaches remain intact. One of my favorites is in a little inlets fronting the Mauna Lani Bay Hotel on Makaiwa Bay called Keiki Beach. Not for much swimming, it is a sandy-bottomed dipper’s delight or, as the name states, a place for children (keiki) to play in. A tree for shade, sand, tide pools to explore, a canoe house (hale) covering a koa canoe nearby, and a friendly turtle (honu) who feeds here are all part of what could be a perfect day. There is surf off the point in winter and snorkeling in other seasons. You might even want to rinse off and have lunch at the Mauna Lani pool restaurant. Parking is a good 15 minute walk via a trail. Follow signs to public parking off Mauna Lani Drive, bring water and beach gear, and get there early. Of course you could stay at the Mauna Lani Hotel and Bungalows too. http://www.maunalani.com/

With amazingly clear emerald waters, the calm sea off of Santa Margherita and Portofino is perfect for snorkeling and scuba diving (May-September is the best season, although it has been known to stretch!). Il Grande Blu provides all you need to enjoy the waters - instructors, equipment, even towels! And if you prefer to stay on top of the water, they have kayaks for rent, as well as a beautiful full-service beach. (If you are up for even more of an adventure - head even further around the bay to San Fruttuoso to scuba dive - there is a sunken Christ figure just a few meters out into the bay that is really gorgeous to view up close!)

Adventurous souls should plan on a moonlit dip in the bioluminescent Glistening Waters, also known as Luminous Lagoon. Boats leave from a marina, located an hour north of Montego Bay, on scheduled night tours. As your tour boat speeds out into the dark of night, you’ll spot fluorescent blue streaks in its wake—bioluminescence that’s created when living microorganisms (in this case, dinoflagellates) are disturbed. You can jump in for a swim, too, and glow in the dark as you splash about. It’s an amazing phenomenon to witness, and it’s said to exist in only five lagoons or bays in the world. Back at the marina, the Glistening Waters restaurant offers beautiful views, as well as pre-cruise drinks and food.

Few visitors venture to Duncans Bay, a small town in northern Jamaica, halfway between Montego Bay and Ocho Rios. But its public beach, called Fisherman’s, is one of the best for a local vibe. The scenery is straight out of an old Caribbean postcard: kids play in the distance, colorful fishermen canoes rest on shore, and a ramshackle bar along the wide golden sands attracts the usual neighbors. Show up mid-afternoon, when the grill and some background music get started, while the waves splash and the sun prepares to set. The slow rhythm of this area, away from the resorts, vendors, and tourist trails, will make you want to stay for hours. No problem—there are local guesthouses a stone’s throw away.

While hiking in Cape Town, there are plenty of moments when you’ll stop for a water break, wipe the sweat from your brow, and ignore those voices inside yourself saying you can’t possibly take another uphill step. This moment is fleeting, however, and always superseded by the lasting memories of when you feel like you’re on top of the world at the end of your hike. Silvermine Nature Reserve is 20 minutes from the city center and the part of Table Mountain National Park that covers the Cape Peninsula near Kalk Bay and Muizenberg. The Echo Valley hike can be approached from the Silvermine entrance on top of Ou Kaapse Weg (one way), or, from the entrance on Boyes Drive in Kalk Bay.

The 6km range of mountains jutting out on the Atlantic Coast of Table Mountain are known as the “Twelve Apostles”. The 18 peaks located between Camps Bay and Llandudno make for a very scenic route by which you can travel from Cape Town to Hout Bay. If you have time, continue on all the way down to the Cape Peninsula. The 12 Apostles Hotel, an exclusive, five-star property, is nestled in these mountains. Dine at the on-site restaurant, Azure, where approximately 95% of their ingredients are sourced from the Western Cape. If a meal or overnight stay is beyond the reach of your budget, you can always stop by for a drink or book a spot at their afternoon “Tea by the Sea”.

Why we love it: A top Cabos stay with low-key sophistication and activity-focused fun

Highlights:
- Multi-bedroom villas for easy family vacations
- Activities like water sports, beachfront fitness classes, golf, and more
- One of the best restaurants in Los Cabos, right on property

The Review:
Esperanza has become something of a hospitality legend in Los Cabos, so it makes sense that Auberge Resorts’ sister property, Chileno Bay, has style and substance right out of the gate. Located on one of the area’s only swimmable beaches, the resort makes use of its prime location with a water sports center that offers glass-bottomed kayaks, snorkel gear outfitted with GoPro cameras, and more. If you’d rather stay on dry land, the property also provides access to hiking on UNESCO-protected mountain, camel-back rides through the Baja Outback, and dune buggy excursions on the shoreline.

Of course, no one would fault you for laying low by the triple-tiered pool, which winds down like a river to the beach; relaxing at the holistic spa with a salt inhalation room and reflexology pool; or even simply staying in your room. Here, the 60 earth-and-sea-hued guest rooms provide comfort in the way of spacious bathrooms with soaking tubs and private terraces with outdoor showers; some suites have infinity-edge plunge pools and outdoor hot rubs, while 32 multi-bedroom villas include fully equipped kitchens and expansive rooftop terraces with fireplaces. When it comes time to eat, there’s French Laundry alum Yvan Mucharraz’s modern Mexican restaurant Comal, plus a beachside taco bar and a courtyard coffee shop.

Founded in 1519, In’t Aepjen is one of the city’s oldest brown bars (the Dutch version of an English pub), and the cozy room regularly draws a large crowd given its proximity to the main train station. It’s also curiously decorated with monkeys—monkey statues, stuffed monkeys, monkey posters—a nod to its name, which translates to “In the Monkeys.” The legend goes that sailors returning from the Dutch colonies were cash-poor, so they settled their bill with exotic pets (namely monkeys) acquired on their journeys. You’ll have to pay with euro, but the beer selection is decent and you can also try the local spirit, jenever.

Zum Franziskaner has a laid-back vibe that makes you feel like you’re dining in someone’s living room. The central location means it’s always full, and it’s a popular spot after the opera. There are two menus, a German one and an English one which doesn’t include all of the same dishes as the German ones, so if you want to try something *really* Bavarian ask for the German menu as well and see if your server can help you. Also worth noting is that the pretzels on the table are not free. They’re delicious, but you pay for each one that you eat.

A favorite cultural activity of mine is to visit bookstores wherever I go. Even if I can’t understand the language, I can usually get a sense for the themes of the most popular books. Luckily, the massive bookstore Eslite has a great English-language section in addition to the hundreds of shelves devoted to books in Chinese. What I enjoyed most was browsing through the travel section, especially the American travel area, to see exactly what the popular perceptions are of traveling to the United States. If you get hungry, there’s also a cafe and some great gift items to take home as keepsakes.

Tastemakers and A-listers abound at this East Village mainstay, which celebrated its 10-year anniversary in 2017. Travelers feel like insiders the moment they slip through the door, thanks to over-the-top service, celeb sightings, and a lobby design that recalls salon parties of bygone eras. The cool factor only continues upon check-in, when guests receive metal room keys linked to lavish, oversized red tassels. Each of the 135 rooms offers visitors a mix of lived-in comfort and luxurious detail, with everything from mohair-upholstered chairs, Turkish Oushak rugs, and hardwood floors to iPod stereos, hi-def televisions, and marble bathrooms with deep-soaking tubs. When hunger hits, guests can head downstairs for authentic Italian plates at Gemma and a nightcap at the Lobby Bar, a lower Manhattan staple known for its timeless ambiance and clever riffs on cocktail classics.

Cooked in an open pit over pimento wood, the jerk preparations here are all authentic and—according to most locals—the best on the island. Traditionally spiced chicken and pork, as well as a less fiery fish version, served in a tin container along with rice and peas and festival bread (akin to hush puppies). Getting your order to stay means eating while perched on wooden barrels, which certainly adds local flavor. While enjoying the delicious meal, you’ll get to observe the seemingly endless line of customers, and perhaps get a ringside view of a lively and noisy game of dominoes.