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The beautiful “suburb” of Genoa, Nervi boasts a lovely series of green parks (something Genoa lacks overall) and a well-tended passeggiata path that runs directly along the rocky shore. Especially popular with families on the weekend, the path is easily accessible from the Nervi train station (a 10-minute ride from Brignole Station in central Genoa). Spend the day escaping the bustle of central Genoa by walking along the shore, enjoying the museums tucked into centuries-old palaces in the parks, and having dinner at a small fish restaurant along the coast.

After New Year’s, tomatoes become the king of vegetables and flood the markets with no end in sight (until March). Many of the shirt-soakers hail from a dusty country town near the coast called Limache. These tomatoes hold a place in most Santiaguinos’ hearts and nearly every restaurant, joint, and household will be making copious amounts of “Ensalada Chilena” (Chilean tomato salad) at this time of year. The ingredients are simple: perfectly ripe tomatoes cut into slices or wedges (no skin), tempered onions, chopped cilantro or basil, a drizzle of olive oil and a pinch of sea salt. Heaven.

Black Dwarf Cave (also known as Black Ghost Cave) is located on Xiao Liuchiu’s west coast. It’s more of a walkway through a maze of precipitous lava rock formations than a tunnel into a cliff like one normally expects of a cave. The cave has a morbid history; more than three hundred aboriginals were burned alive here by the Dutch during their occupation of Taiwan. The cave, however, is beautiful, with several vistas like the one pictured here overlooking the Taiwan Strait.

This colonial artifact overlooks the turquoise Indian Ocean and the Coast Line train that runs along it. Sights from the ocean-view rooms stretch to the city of Colombo, 20 minutes away. Trainspotters should request a room at the hotel’s north end to score a balcony with views of the ocean and the tracks. From $105, 94/(0) 11-271-1711, mountlaviniahotel.lk

Cape Flattery is the northwesternmost point of the contiguous United States. It is in Clallam County, Washington on the Olympic Peninsula, where the Strait of Juan de Fuca joins the Pacific Ocean. It is also part of the Makah Reservation, and is the northern boundary of the Olympic Coast National Marine Sanctuary. Cape Flattery can be reached from a short hike, most of which is board walked.

Easy beach access and a laid back vibe.

Hotels often say they’re “steps from the sand,” but here, it’s actually true. Location is everything at Malibu Beach Inn; it’s right on the water, with all of the 47 guest rooms and suites overlooking the crashing surf from private balconies, and a few hundred meters from the historic pier. There are about eight steps from the hotel’s restaurant terrace to its private stretch of beach underneath, where guests can order a chicken club sandwich or a glass of wine from the extensive list to enjoy on loungers.

The hotel changed hands in 2015 and has since been re-imagined by L.A.-based interior designer Waldo Fernandez; rooms and communal spaces alike feature purpose built, hand-made white oak furniture and furnishings that make clever use of space. Our suite had custom built liquor shelves tucked into a tiny corner alcove. Across the hotel, artworks include prints by Donald Sultan and Jasper Johns.

The rooms are designed to evoke a private beach house. And as you drift off among Italian linens, gazing at the stars and lulled by the white noise of never-ending waves, it’s easy to dream.

Located in the middle of New York harbor, less than half a mile from Manhattan (and even closer to Brooklyn), 172-acre Governors Island feels like a world unto itself, far from the bustling city. It has played a key role in the defense of New York at various points and two fortifications here, Fort Jay and Castle Williams, reflect that history. From 1966 to 1996, the island was a Coast Guard station; since it closed, the city, state, and federal governments have discussed various plans for the island’s development. In the meantime, it is open to the public for six months each year, from May 1 to October 31, when it is possible to wander among the Coast Guard barracks, visit the commander’s house, and bike around the mostly car-free island. Ferries depart from both Manhattan and Brooklyn starting at 10 a.m. and running until 6:15 p.m. on weekdays and 7 p.m. on Saturday and Sunday. During many weekends in the summer, art fairs, food festivals, and other events help draw visitors to the island, but even if you go on a day without anything special scheduled, a journey here provides a refreshingly different perspective on New York.

There certainly are other ways to while away a summer day in Greater Portland, but you’d be hard-pressed to find a better experience than island-hopping aboard a Casco Bay Lines ferry. Sure, you can simply ride out to an island for a look-about and return, or enjoy a sunrise, sunset, or moonlight cruise. But for a real immersion, consider the Mailboat Run. You’ll be among islanders, visitors, pets, and freight to-ing and fro-ing between Little Diamond, Great Diamond, Long, Cliff, and Chebeague islands. The 2½-to-3½-hour working cruise is offered twice daily year-round; bring your own picnic lunch on the morning run or snacks for the afternoon one.

Located on Fleming Street in the heart of Old Town Key West, the Marquesa has everything you might expect from a romantic coastal-Florida retreat. Wide porches overlook lush gardens and a bijou pool at the center of the complex, and brick paths shaded by large palms and tropical foliage give the 1884 Greek Revival–style property a secret hideaway feel. It’s understandable if you want to hole up in the guest rooms, which reside in traditional clapboard conch houses and are furnished with an eclectic collection of wood pieces sourced from around the world. In 2018, Marquesa 4-1-4 opened across the street, featuring a new compound of three buildings around a central swimming pool and courtyard. After a day spent exploring nearby Duval Street, make your way back to Café Marquesa, which is perennially packed with locals and visitors enjoying fresh seafood and an inventive menu.

The Wauwinet makes the most of its coastal setting between the Atlantic Ocean and Nantucket Bay. Next to the Coskata-Coatue Wildlife Refuge, the resort has 32 rooms, plus four cottages with separate living rooms and the three-bedroom Anchorage House across from the main inn. In addition to private beach access and bikes to explore the island, guests can take out a kayak, play a game of tennis, or watch a movie in their room with hot buttered popcorn. A spa offers sea-inspired facials, massages, and body treatments. TOPPER’S restaurant is known for its Retsyo oysters, harvested only 300 yards from the restaurant, and offers transfers to and from White Elephant Hotel’s Brant Point Grill on its 21-passenger boat, Lady Wauwinet. The inn also provides regular shuttle services to the ferry and Nantucket town (about 10 miles away), and outside of peak summer season will drive guests to the village of ‘Sconset in its 1947 Woody station wagon.

Although Chile’s central coastline boasts a string of attractive beaches along with towns filled with visitors seeking relief from the heat, the truth is the water is freezing cold year-round due to the Humboldt Current that brings Antarctic water up the coast. You’ve got to go pretty far north to find temperate seas. Bahía Inglesa is a stretch of coastline where the turquoise waters are tranquil, the sand is white, and there are dozens of beaches—some are along waveless bays (perfect for children), and others are great for scuba diving, kayaking, and kitesurfing. The area has restaurants for all tastes, and while there are lots of lodgings, in summer crowds flock in, so reserve as early as possible.

An ancient atoll, Molokini lies 2.5 miles off Maui’s south coast, where the water is calm, clear, and teeming with marine life. Here, snorkelers and scuba divers can expect up to 150 feet of visibility, allowing for perfect views of yellow tang, parrot fish, black triggerfish, bluefin trevally, and even moray eels. To explore it for yourself, book a tour with Maui Classic Charters, which sails to Molokini in a 55-foot catamaran with a glass-bottomed viewing room. Choose one of the early-morning trips for a better chance of calm seas and bigger sea creatures like octopus and eagle rays, and bring along snacks, sunscreen, and, for those who run cold, perhaps a rash guard or thin wet suit, especially in the winter months.

A new 16-bungalow beach retreat lures travelers to Mexico’s Pacific coast surf town of Puerto Escondido. When the sun goes down, locals and guests hit the underground dance club. From $213. This appeared in the January/February 2014 issue.

The ocean churns as a 36-ton mammal swims up to the boat. With your arm plunged into the cool water, you await the touch of a California gray whale. Like a house cat craving a scratch on the head, the whale pushes its rubbery skin, rough with barnacles and battle scars from boats and orcas, against your palm. From January through March, hundreds of gray whales settle in Magdalena Bay, on the southwest coast of Mexico’s Baja peninsula. From their feeding grounds off the coast of Alaska, they’ve made one of the longest animal migrations—more than 5,000 miles—to mate, give birth, and raise their young here. Visitors who join local fishermen and outfitters in the bay are practically guaranteed to see whales, and the luckiest will encounter “friendlies,” including proud mothers who nudge their wrinkly black calves toward the surface. Sea Kayak Adventures offers a new trip that combines gray whale sightings in Magdalena Bay with blue and fin whale watching in the Sea of Cortez. From $1,495. (800) 616-1943, This appeared in the January/February 2013 issue.

Diani Beach is a 25km strip of pale, sugary sands backed by the cerulean Indian Ocean. As one of the more developed towns on the Kenyan coast, there’s a great variety of restaurants, cafés, bars and shops here. Also on offer are activities from horse riding to kite-surfing and tours of the ancient Kaya Forest. Popular haunts in Diani include the Forty Thieves Beach Bar - renowned for their fun beach parties and tasty pizzas, as well as Ali Barbour’s restaurant – set inside a candle-lit cave which opens out onto the starry night’s sky above. However you choose to spend your time in this idyllic costal location, one thing is for sure: as the sun sets, castling a golden glitter on the sea below, and the beach-front restaurants lay flickering lanterns on the sand, there are few other places in the world you will want to be.