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With features ranging from built-in filtration to enviable good looks, these reusable water bottles make it easy to ditch single-use plastic water bottles and stay hydrated when you’re on the go.

Escape the cold with a visit to one or more postcard-perfect Hawaiian islands—plus, how to give back while you’re there.

A trip back through the archives proves that The Big Easy has always been hauntingly beautiful.

How to decide between the Chase Sapphire Preferred’s sign-up bonus and the Chase Sapphire Reserve’s valuable perks.

Yet another airplane-boarding study makes us wonder why getting people onto a plane is still such a mess.

The hotel is slated to open in Miami’s downtown Brickell neighborhood in 2023 and will join the brand’s existing Chicago and San Francisco properties.

Your plans for June, July, and August? Check, check, check. Here are our picks around the world for your best summer yet.

From a reimagined safari camp to an art-filled Canadian outpost, these 10 hotels get high marks for their innovative architecture and purposeful design.

Since its founding, AFAR’s mission has been to bring its readers the most engaging stories from the road—a tradition we are continuing with our new AFAR Travel Tales event series with The Moth.

AFAR’s Editor in Chief Julia Cosgrove reflects on a must-read essay collection and the importance of including diverse voices in today’s America.

Moringa’s popularity has skyrocketed in the United States—but its health benefits have long been known globally. There’s something to be said for trying it at the source.

In addition to free entry, you can take part in dozens of volunteer opportunities in national parks across the United States to celebrate National Public Lands Day.

Bani Amor identifies outside of the conventional male/female binary, not exclusively aligning with one gender or another. Here’s how travel helped them find perspective on what it means to belong.

Poppy Tooker, food icon and award-winning radio host of NPR’s “Louisiana Eats!,” shares the local flavors you’ll taste only in the Crescent City.

Disneyland itself is famously dry, but an abundance of options is only a short walk away.