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International tourists are exempt from lockdown restrictions that order most Turks to stay home on weeknights and weekends.

This year’s annual “Star Party” event will run from June 18 through 25.

If health is the new wealth, then Blue Zones travel offers one of the most immersive get-rich-quick schemes on Earth. Afar takes a closer look at a program at Andaz Costa Rica at Peninsula Papagayo.

These are the must-have travel toiletries we take with us wherever we go.

Upon arrival at Vienna International Airport, passengers can pay to undergo immediate COVID-19 testing—and if their results are negative, they can skip the required 14-day quarantine.

With its vast tracts of wetlands, dense old-growth forests, remote barrier islands, and impressive historic forts, there are far more protected places in the Sunshine State than you might think.

From beauty pageants for men to the mask craftsmen of the DRC, here are four African cultural traditions that have withstood the test of time.

After a lengthy coronavirus lockdown, the Italian government lifted quarantine restrictions and reopened its borders on June 3, but only to its European neighbors.

The National Audubon Society and HX (formerly Hurtigruten Expeditions) have partnered to launch an exclusive series of bird-watching expedition cruises.

Canada’s most populous city is a treasure trove of hidden gems—if you know where to find them.

You don’t have to travel far to slow down and savor the scenic beauty and delicious cuisine of this lush Portuguese archipelago.

United Airlines CEO Scott Kirby warned travelers of more turbulence this year when it comes to flight operations based on several ongoing challenges.

The move is one that “signals optimism about travel to the region in 2026 and beyond,” observes Afar contributor Laura Dannen Redman, who recently traveled to the Middle East.

Forget the skis. In the South Tyrol region near the Dolomites, delicious food and gorgeous hikes are best enjoyed in summer.

“It’s not as if we leave good taste behind when we take off,” the World Central Kitchen founder and chef says of his new collaboration with Delta Air Lines.