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Wine country and beach life are only a couple hours from Manhattan.

Brothers Francesco, Simone, and Lorenzo Panella—the restaurateurs behind Antica Pesa in Williamsburg and Trastevere—discuss the similarities between the Brooklyn and Rome neighborhoods and where to hang out in each place.

Veer off the beaten path to small-town U.S.A.

The show marks the first time in two decades that these original portraits of leading 20th-century African American women have been publicly on view.

Cruise lines are rethinking the rush from port to port, offering longer stays and overnight visits for deeper, more immersive travel.

Slip into a secret garden. Climb to a rooftop oasis. Stroll an elevated park. To get a fresh angle on a city, take a walk on its green side.

Now that the guests have checked out, it’s time to check out some luggage.

Starting April 1, fully vaccinated travelers no longer need to provide a prearrival COVID test.

Airbnb just revealed its 51 most wish-listed rentals in each state (and D.C.). These are the ones AFAR staffers are pining over.

A history of luxury hotel ratings systems—and how the “seven-star” hotel was born.

Here are compelling reasons to consider a trip to Japan in the winter.

We explain why you should start planning an escape this winter to Central Florida

Go green on your next trip. These 5 destinations are doing the most to tackle important environmental issues.

As the U.S. State Department issues a worldwide travel alert, is it safe to travel to the Middle East? What about Europe? Security experts offer their advice.

Chef Jonathan Yao is the founder of the Michelin-starred restaurant Kato. Here’s where he goes for the best Taiwanese food in L.A.'s San Gabriel Valley.