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With works from best-selling authors like Toni Morrison, Elizabeth Gilbert, and Colson Whitehead, these books top our list for the year.

A seasoned traveler and mother of two discovers the ultimate romantic getaway, not in Fiji or France, but in Utah.

The Old Pueblo outdoes its neighbors with Sonoran specialties, locally owned restaurants, a dedication to native ingredients, and some great beer and Chinese food.

Pulitzer Prize–winning author Anthony Doerr watches his twin boys jump from cliffs as his preconceptions melt away.

From a two-cell jailhouse to a vintage bowling alley, here are the Lone Star State’s most eccentric stays.

Sometimes treasured World Heritage sites aren’t sites at all.

The Geminids will produce up to 100 meteors per hour the night of Thursday, December 13.

Surfing is only the beginning.

Technology has made finding out more about our roots easier than ever. That has led to a surging number of travelers pursuing their ancestral trails in search of the people and places that define their past.

Where, how, when, and why to watch this phenomenon

Michelin’s first statewide guide awarded 34 California restaurants with new stars this week, bringing the Golden State’s total to 90.

The country’s “Rent a Finn” program is pairing a few lucky travelers with locals to show off what makes Finland the happiest country in the world.

November is for late harvest festivals and early holiday markets.

In the early 20th century, De Stijl changed history with its bold colors and lines. Writer Chris Colin hunts for its legacy in the Dutch city where it all began.

Here’s the skinny on what snacks to pack ahead of time and what to look for on the road.