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Sculpture gardens, epic hiking trails, and food steeped in Māori history await.

This fall’s most important new food books transport readers to destinations near and far.

AFAR is all about traveling deeper, but our editors also love these classic tourist attractions. Here’s why we think you should visit them, too. Yes, even Times Square.

Whether you’re looking for a culinary getaway in Emilia-Romagna, a history-filled retreat in Basilicata, or design-forward digs in Lombardy, the top 15 hotels in Italy deliver a wide range of experiences in the “bel paese.”

These vacation rentals provide more than just dark skies—some even have private observatories.

The French capital may be better known for croissants or croque monsieurs, but the city offers many tasty Haitian dishes.

The speed would make it the fastest of its kind in the world.

One writer travels across Manhattan, Brooklyn, Queens, the Bronx, and Staten Island to explore some of the most exciting places in the city.

From tiny 12South across to East Nashville, here’s where to go out (and stay in) in Music City.

AFAR editors hand-picked these apps to make traveling easier at every step of your trip, from outlining a packing list and booking hotels to figuring out exchange rates and translating words.

Your city itinerary includes hidden basement bars, wide-open parks, and secluded mews with appealing restaurants.

Aurora sightings are on the rise in the lower 48 states—here are the best places to stay to scout them all year.

From Atlantic Coast kitchen parties to “Top Chef”–worthy restaurants, here’s how to savor the country’s diverse culinary landscape.

On your next trip to the Central American country, get immersed in Garifuna culture.