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The National Trust for Historic Preservation just released its annual list of historic small restaurants that deserve grant money—and your attention. From a soda fountain to century-old noodle shop, these are a few of the coolest to plan a trip around.

Delta fliers traveling through Hartsfield–Jackson Atlanta International Airport and John F. Kennedy International Airport now have access to new to-go option.

The Cayman Islands is an idyllic destination for beach lovers. See a whole different side of it when you hike and bike, go rock climbing, play golf, and more.

Your guide to the murals, events, and cultural spots that showcase Bermuda’s art scene.

From rich curries to conch salad, the Caribbean is home to culinary traditions steeped in history.

Here’s how to use Kayak Direct as a resource to plan your next trip.

Go beyond the beach with history lessons, hikes, and a swinging bridge.

You don’t have to rough it to scuba dive in epic underwater sites. These hotels pair luxury with world-class reefs.

Día de los Muertos is celebrated to honor the lives of ancestors and to acknowledge the ever-revolving cycle of life and death.

Between royal celebrations, the return of large-scale events (ahem, Elton John at Hyde Park), and a flock of new hotels and restaurants, now is the time to hop the pond.

Not sure which restaurant to book on your trip to this iconic Californian wine region? Ask a local.

When it opened in 2012, the Wythe was Williamsburg’s first boutique hotel. Head porter Guy St. Elien has been there since the beginning.

From the ancient cities of Europe to the enigmatic swamps of New Orleans, visit these spooky places around Halloween or at any time of the year.

In a neighborhood that whispers luxury, the Surrey, a Corinthia Hotel, provides a sense of community to Upper East Side residents and travelers.

Scotch and chrysanthemum tea. Ghee-washed mezcal. Baijiu and mapo tofu. At these Asian American-owned bars, childhood flavors are the inspiration behind inventive cocktails.