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“Lechoneras” are ubiquitous across Puerto Rico, but none are more celebrated than those along a road in Guavate known as “la ruta de lechón.”

The country will welcome any foreign visitors—including those from the United States—as long as they provide a negative COVID-19 test result.

In a city known for its food, these eight newcomers are worth a reservation.

Amtrak predicts the new train will welcome more than 200,000 passengers aboard within its first year of service, and it’s expected to greatly reduce car use along the Midwestern route.

500,000 flights are being given away to travelers from around the world.

The 36+3 sightseeing train joins the Seven Stars sleeper train in Kyushu, adding five new routes to Japan’s southernmost main island.

Level up your next visit to the nation’s capital and check out the exciting influx of new hotels, restaurants, bars, and books.

The crackdown—including in Kyoto and Mount Fuji—comes amid growing concerns about overtourism.

In a town full of American and collegiate history, visitors can get a culture fix (and a great meal). Follow this guide from an in-the-know alum.

Fogo Island Inn in Newfoundland, Canada, is singular in its stunning design, local craftsmanship, and meaningful connections with the community.

The variant has spurred another round of new travel rules and public health concerns. But all is not lost with these tips and advice for how to navigate travel amid the new (variant) normal.

Less than one year after launching, the Nevada-based discount carrier halted operations after parent company ExpressJet filed for bankruptcy.

One of the country’s most anticipated Indigenous restaurants leads a revival of the Midwestern city’s diverse food scene.

There is plenty of natural beauty to be found outside Utah’s “Mighty 5” national parks, and most visitors miss it.

A 105-mile-long city, a conservation-driven beach resort, and a restored UNESCO site are a few of the exciting tourism developments in Saudi Arabia.