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How an archipelago in the Atlantic became a center of tea production.

Galway, long known for a thriving arts community, has turned its creative energies to food. Today, this small Irish city on Europe’s western edges is emerging as a hot spot of gastronomy.

These 8 iconic works from the 20th-century American architect are the first examples of modern architecture in the United States to be added to the global list of landmarks.

We’ve selected the standout breakfasts, killer lunches, and dreamy dinners that have lingered in our memories as the best tastes of the year. Dig in.

Whether you want to dine out in Denver or hike a famed fourteener, these hotels encourage you to explore the state in some unconventional ways.

Feel comfortable bringing your dog along for the trip with this tried-and-true advice for finding—and staying at—pet-friendly Airbnbs.

You don’t have to be an avid skier to enjoy the frosty climes of northern Finland—but you do need a spirit of adventure.

A hike to one of these remote places will change the way you experience the meal at the end.

Forget your passport and forget your couch—whether you’re flying solo or bringing the crew, here’s how to turn remote work into an extended vacation in Puerto Rico.

The new Great Southern luxury rail journey between Brisbane and Adelaide strikes the perfect balance between nostalgic adventure and contemporary comfort.

Dreaming of powdery sand, emerald-green water, and lush jungles? Look no further than these 10 transporting island escapes.

Afar’s own remote workers and digital nomads share their picks for where to plan a remote work trip, both abroad and in the USA.

Nermina Alic inherited the business from her father, Hadzan, who is the oldest craftsman in Sarajevo.

With huge pent-up demand after the pandemic, you’d be wise to book sooner than later.

For more than a decade, Sicily has been trying to revive its villages by selling vacant houses. Writer Lisa Abend heads to the largest island in the Mediterranean to see how life has changed.