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There’s no better way to travel across Europe than by train. These 10 trips are as captivating than their destinations.

Opening in February 2026 just north of London’s West End, the Newman takes cues from Fitzrovia’s bohemian history, balancing thoughtfully designed rooms with street-facing spaces meant to be shared.

A restaurateur, a folk artist, and an urban designer dish about their favorite places to spend time in the Holy City.

For more than a decade, Sicily has been trying to revive its villages by selling vacant houses. Writer Lisa Abend heads to the largest island in the Mediterranean to see how life has changed.

Cute boutique shops, Nashville hot fried chicken, and some of the best dim sum you’ll ever eat west of the San Gabriel Valley—Chinatown has it all.

The plan is set to begin in Phuket on July 1. If successful, it could be expanded to include destinations such as Samui Island, Krabi, Pattaya, and Chiang Mai in October.

St. George offers all the Utah adventure with less of the hassle.

The trail will include historical markers that share Black history and heritage insights throughout the state.

The celebrated chef’s World Central Kitchen, which provides meals to those in need, is working to help feed people displaced by Hurricane Dorian.

Several of the approved destinations—like Australia and New Zealand—still won’t let travelers in.

A Maui resident, and founder of a business seeking to unite locals and travelers, offers suggestions on how to visit more conscientiously.

AFAR’s partnership with the United States Tour Operators Association has led to some unforgettable travel moments. Here are 10 of the amazing journeys.

The property, slated to open in summer 2026, will be the brand’s first in New Hampshire.

Much has changed since the “golden age” of air travel—but the debate around “dressing up” remains.

From Leadville to Silverton, hoteliers are drawing on the Rocky Mountains’ rich mining history for their new projects.