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In less than a year, the Milano-Cortina 2026 Olympics will kick off in the Italian Dolomites. These are the idyllic mountain towns playing host to international winter sporting events.

The Queen City’s recent developments are making it a metropolis for brewmasters and bankers alike.

The Oregon airport’s new terminal evokes the beauty and personality of the Pacific Northwest with more than 70 live trees, benches that look like river rocks—and the return of the famed PDX carpet. Here’s a first look.

Our writer, a Las Vegas expert, has looked at the city from nearly every angle: This time, it’s through the eyes of his three young daughters. His conclusion? Traveling with children to Vegas doesn’t have to be a gamble.

Brian Kelly, aka The Points Guy, knows that navigating the points-and-miles ecosystem is no picnic. So he wrote a book—"How to Win at Travel”—to help us do just that.

Waking after a long deep-freeze of a winter, the Windy City bursts into colorful spring with a happening hotel, some venerable Old Masters, and a lovely day in the park.

With dozens of sustainability-minded luxury hotels to open in the coming year, the Red Sea Global project is poised to transform tourism in the Middle East.

A writer goes on a quest to find the Eternal City’s most cinematic spots.

Is LaGuardia, JFK, or Newark the best airport for your travel needs? We break down each airport’s standout features, how to get to and from these New York area hubs, and where to eat and what to do while there.

A major expansion of the Art Gallery of New South Wales will showcase Aboriginal art while also making use of extraordinary outdoor space.

Ditch the crowds and spend some time in these destinations instead.

Use this itinerary to recreate the best parts of a day in Argentina’s capital from your own home during quarantine.

Luis Barragán’s architectural masterpieces, breakfast on the chinampas, and the best al pastor in the city—a chilango’s guide to getting off the tourist trail in her hometown.

Why it matters to go to Antarctica now

One AFAR editor retraces the steps of a college spring break trip with the help of local guides, a celebrity chef, and a few new friends.