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When visitors to Belgium ask me what to eat here (besides the inevitable chocolate, waffles and frites), my reply is always stoofvlees (unless they are vegetarians!). Stoofvlees, or carbonnade a la Flamande as it’s called in French, literally translates to ‘stew meat.’ Essentially, it is cubed beef, stewed in Belgian beer for so long it melts in your mouth. It’s typically served over mashed potatoes or Belgian fries and it is hearty, heavy and heavenly. In the city centre, not far from Grand Place, is a great place to try stoofvlees, called Cafe Novo. This colourfully quirky Belgian cafe always has an eclectic crowd. The menu is varied and caters well to vegetarians (the falafels are great!) as well as carnivores. Cafe Novo is open every day (a rarity in Brussels) and is great for a late Sunday brunch. They have a small but sunny back garden that books up quickly. Thursday evenings Novo hosts ‘cocktail concerts’ so you can enjoy a bit of live music as you dine.

We rented a car and drove out of New Orleans for a day to see some of the plantation Homes. Not being from the South, we wanted to take the opportunity to see a piece of our country’s history even with the gloomy knowledge of slavery as part of it. Laura Plantation was by far the best place we visited that day. Not only did we learn about Creole history and culture, but the tour and plantation show the past in a very inclusive and holistic way. In comparison, Oak Alley Plantation down the road showed all the grandness of wealth in the plantation home and architecture but never addressed what built that wealth. At Laura Plantation the Creole culture is shown in the plantation home, the slaves are remembered in their homes and stories, and the garden crops tower in the field as part of the tour. History also become personal as we learned about memorable characters from the plantation family, the workers of their fields, their interactions, and the interaction with the growing non-Creole community.

Maison Dandoy has been baking delicious treats in Brussels since 1829 and you’ll find their famous shops scattered around Brussels. Step inside, and you’ll be greeted by the sights and smells of crunchy biscuits (cookies) looking much as they have since the shop began. The beautiful packaging makes Dandoy cookies a great gift (even if it is for yourself). Be sure to try the traditional Speculaas (or Speculoos); a spicy, crunchy gingerbread cookie, popular throughout the lowlands. While the Dandoy shops can be found all over, only one is home to the Dandoy tearoom. In my opinion, it is well worth seeking out for arguably the best waffles in Belgium. There are two types of waffle here—Bruxelles (Brussels); rectangular and flaky and Liege; rounded and baked with sticky sugar. How best to eat a waffle in Belgium is hotly contested. Locals swear waffles should be topping-free. I however am a sucker for the stewed cherries and vanilla ice-cream. However you order yours, just don’t ask for a “Belgium Waffle.”

Visiting a country’s Supreme Court may not rank high on your list of things to do, particularly when the building in question has been covered in scaffolding for almost 10 years. Brussels’ Palace of Justice (Palais du Justice) has been mired in controversy from day one. It was the largest building constructed in the 19th century and, at 160 by 150 meters, is even larger than St. Peter’s Basilica in Rome. Constructing this monster of a building required leveling an entire section of Brussels. It just happened to be a working-class area. The wealthy landlords received pockets full of cash, while the residents ended up out in the cold. These days the Palace of Justice is controversial because of the on-going battle to remove the scaffolding, left behind by the now bankrupt renovation company. Peek behind the scaffolding however and you may be surprised to find sweeping staircases, marble statues and a grand reading-room. It is free and open to the public year-round, unless a sensitive trail is taking place.

Two things you need to know about gondola rides in Venice: They’re worth it; and the price is agreed beforehand. Knowing those two things, you can happily hop aboard this traditional Venetian mode of transport and relax, because, touristy as it is, it’s not a rip-off, and it’s a must-have experience. You can pick up a gondola almost anywhere in Venice, and you can see whatever sights you want from one... My own recommendation is to head away from the Grand Canal to the quiet backwater canals where you can really imagine yourself centuries back in time. We engaged our gondolier at the station near Rialto Mercato and asked him to take us across to Cannaregio, a more residential area that still boasts some extraordinary palazzi and churches. We barely met another boat, apart from the odd Venetian getting himself home on his motor launch, and unexpected delights loomed upon us silently and suddenly, like Marco Polo’s house, or the Chiesa dei Miracoli. All in all, much better than joining the heavy gondola traffic in San Marco.

The former residence of Würzburg’s prince-bishops, this UNESCO World Heritage site is one of the most important Baroque palaces in Europe. It was—remarkably, given its scale and level of detail both inside and out—built almost entirely within a single generation. Court architect Balthasar Neumann oversaw the construction, while leading architects from Germany and France created the fabulous ornamentation. Woodcarvers, sculptors, and artists from Italy—including Giovanni Battista Tiepolo, regarded as one of the greatest fresco painters of the 18th century—also contributed to the design.

Rebuilt after World War II, the palace now features a bevy of architectural styles, from German and Viennese Baroque to French château. Inside, the White, Imperial, and Garden halls are can’t-miss attractions, as are the grand staircase and ceiling fresco by Tiepolo and the Mirror Cabinet. Before leaving, be sure to take a walk in the court gardens, which feature fountains, charming yew trees, and a group of cherub statues by Johann Peter Wagner.

You will likely see Bronzino’s famous portrait of Eleonora (or Eleanor) de Toledo, in the Uffizi, during your visit to Florence. The Spanish noblewoman who became the duchess of Florence in 1539 when she married Cosimo I de’ Medici was unusual for her time, playing an active role in politics and as a patron of the arts. Her patronage extended to garden design, in its infancy (at least in Europe) in the 16th century. Eleonora commissioned the Boboli Gardens behind the Pitti Palace as a green escape from the city; they continue to provide a retreat for travelers today.

Among the earliest examples of the formal compositions that would dominate garden design through the 20th century, the grounds are dotted with classical statues and fountains while straight axes run up and down the hillside with an apparent disregard for topography. A moment in design history can be experienced first hand here. There’s a feeling that the man who planned the gardens (Niccolò Tribolo) conceived a formal plan and then simply laid it atop the site. Principles of garden design were later to shape city planning. The allées of the Boboli Gardens were early models for grand boulevards leading the eye to distant monuments. One of the pleasures of gardens, however, is that you don’t need to know their histories to enjoy the flowers in bloom or the sounds of birdsong and splashing fountains.

This riverfront Main St. strip is scattered with historic buildings from the 1850s and while a bit sleepy has points of interest like the movie theater and the beginning of the Stone Arch Bridge. Start your crossing from here to get the full effect of walking from the quaint past into the modernized Minneapolis skyline.

Built in the Roaring Twenties, the Royal Hawaiian ushered in the glam age of Waikiki Beach. The so-called Pink Palace, a Spanish Moorish–style confection set on bright-green lawns was, at the time, the priciest hotel project in the Pacific and a fast favorite of Hollywood royalty and East Coast blue bloods (who, in those early years, arrived by steamship, along with their piles of trunks and chauffeured cars). For those first few decades, anyone who was anyone, it seemed, stayed at the Royal Hawaiian; on any given day, you might see the likes of Spencer Tracy autographing a coconut or Joe DiMaggio surfing off the hotel’s beach. Once other luxury hotels sprouted up on Oahu, the Royal Hawaiian’s star faded some, but after a massive renovation in 2008, it became a member of Starwood’s Luxury Hotel Collection and, once again, one of the top spots on the island. The makeover managed to keep those graceful old bones and art deco flourishes (miles of tile, sweeping arches), while giving the whole place a long overdue upgrade. Genteel surroundings aside, the hotel is as lively as ever. But at night, when the oceanfront Mai Tar bar is rocking, guests can still scope out quiet corners. Retreat to the gracious portico lined with rocking chairs or the garden pathways dreamily lit by torches, and you’ll discover that the romance of old Waikiki lives on.

Set within the 24-acre oasis of Montage Kapalua Bay, this pop-up bar and lounge pairs Veuve Clicquot Champagne with Maui’s world-class sunsets. Open Thursday through Sunday from 3:30 p.m. to 7 p.m., the Champagne Hale (pronounced HAH-leh, which is the Hawaiian word for house) serves a range of bubbly, from Veuve’s signature Yellow Label, Rosé, and La Grande Dame labels to special Rich and Rich Rosé offerings, available for the first time on the island. Pair your sips with light bites like Kualoa Ranch oysters, bigeye tuna tartare, and burrata toast with pickled strawberries and pistachio pesto, then take in the views as the sun goes down over the Pacific. From the bar’s clifftop perch above Namalu Bay, you’ll enjoy stunning vistas of the ocean as well as Molokai and Lanai islands in the distance.

Right in the center of town, Capri Tiberio Palace mixes la dolce vita glamour with a globe-trotting sensibility that’s equal parts quirky and elegant. Wanderlust-inducing knickknacks such as globes, vintage trunks, and an eclectic collection of art stud the public spaces, and bookshelves are stocked with coffee-table tomes from the publisher Taschen. A white baby grand provides the soundtrack for aperitivo hour at the Jacky Bar, where wicker poufs, striped blue-and-white banquettes, and Panama hats repurposed as wall decor signal vacation vibes; things are slightly more reserved at the terrace restaurant, a formal space whose brightly colored dishes (think seared scallops with almond sauce and beef tartare with chestnut cream as well as kosher fare) are rivaled only by the panoramic views of the island’s craggy peaks coast and azure sea. And the indoor-outdoor swimming pool, though small, is a savior in the summer heat.

Opened in 2012, the Four Seasons Pudong resides in what’s known locally as the Jewel Box—the 50-story, 21st-Century Tower, a rectangular prism in the heart of the Lujiazui business district. Art-filled interiors pull their inspiration from Shanghai’s 1920s and 1930s golden age. The lobby wows with a dramatic grand spiral staircase with an underbelly of Maccasar ebony, and a suspended, 1,000-strip metal sculpture created by Japan’s Studio Sawada Design that looks like a dangling collage of willowy twigs. Rooms offer prime views of Pudong’s evolving skyline and come with fresh flowers and Lorenzo Villoresi bath products. The decor is inspired by Shanghai Art Deco, with an intense palette of rouge, glossy black, and textured gray, coupled with smoky glass and metallic accents. In the bathrooms, a custom wall and glass panel mimic Coco Chanel’s iconic No. 5 perfume.

Owned by Terry Kaljo—a former model and founder of the Contemporary Hotels collection of upscale rental homes and villas—the Medusa Boutique Hotel offers 18 unique accommodations in Darlinghurst, an eclectic area and the epicenter of Sydney’s gay community. The 19th-century home is filled with wacky touches, from red Alice in Wonderland–style carpeting that runs up the grand staircase to pastel-pink walls studded with maple leaves in the entryway. The midcentury-modern rooms—with their retro primary colors, geometric patterns, and vintage chaises longues—attract fashion, media, and design professionals looking to get beneath the surface of one of Sydney’s liveliest neighborhoods. But there’s still the opportunity to relax, as guests can settle in next to the fireplace in the lobby to read the newspaper, enjoy a complimentary pastry, or make new friends. Longtime staff members offer the kind of local knowledge and personal attention that keeps guests coming back.

Mexico City’s mammoth cathedral was built across three centuries (1573–1813)—starting soon after Cortés and his allies vanquished the Aztec Empire—using stones taken from a destroyed indigenous temple. Today’s sanctuary serves up contrasts between unadorned neoclassical walls alongside exuberant gilt chapels and altarpieces as well as a massive pipe organ, with some baroque elements, that’s still dusted off and played from time to time. Be sure not to miss the high altar, and consider shelling out for a visit to the sacristy, with its glistening dome, grand canvases, and massive cabinets, fit to hold an archbishop’s entire stock of holy utensils. And for a queasy view of how much the ground beneath the city is sinking, note how chandeliers appear to list in comparison to the chapel’s vertical lines.

Jutting up from the crest of a flat-topped hill, the Callanish Standing Stones comprise one of the world’s best-preserved Neolithic monuments. Erected 5,000 years ago, they predate England’s famous Stonehenge and are believed to have been an important place for ritual activity for at least 2,000 years. To this day, archaeologists disagree about why the stones were placed here, but the general consensus is that the cross-shaped arrangement served as a kind of astronomical observatory. Unlike at Stonehenge, visitors to Callanish can walk right up to the monoliths, which are more roughly hewn than their English counterparts. There’s also an interpretation center and café on-site; it’s closed on Sunday, but the stones are always accessible.