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Go beyond Copenhagen’s culinary scene to spark the imagination and enchant the senses with a trip to West Denmark

Anonymous inspectors awarded 143 hotels the highest Michelin honor of three keys: 23 located in France, 16 in the U.S., and 14 in the U.K.

From curated eco-adventures to game nights and child-sized robes, these hotels are designed for every member of your family.

The famous French restaurant guide is rating hotels now with a new key-rating system, similar to its star ratings for restaurants. Only a handful of hotels in New York and California received three keys.

For a more immersive, off-the-beaten-path visit to the City of Angels, embrace its long-standing culture of wellness, sustainability, and community.

With the appointment of a celebrated new chef, Château du Sureau is offering your next great meal.

Added bonus: It offers a passage to harder-to-reach areas of Greece from the Mediterranean Sea.

Our picks for the 15 best new hotels in the world.

Chile’s Tierra Atacama lodge has reopened with a renewed focus on Atacameño culture and excursions to geysers, salt pans, and lunar landscapes

With wildlife roaming free through grasslands and sand dunes, a rare salt-water lagoon for world class windsurfing and fishing, and beach camping under a dazzling display of stars—this undeveloped island is a dreamy outdoor retreat.

The Edna Lewis Menu Trail in Orange County, Virginia, is an overdue look at the home county— and culinary legacy—of one of America’s best chefs.

Not all business-class travel comes with an astronomical price tag. There’s one airline in particular that has found a sweet spot of offering a premium front-of-plane product that’s not too costly—without skimping on service and perks.

Trip ideas for staying in the moment, from a music-focused itinerary in the American South to an English garden tour (with plenty of stopping to smell the roses).

U.S. currency may be struggling against the euro, but these destinations still offer reasonably priced hotel suites, ballets, and Michelin-recommended meals.

Farm-to-table smorgasbords, volcanic mud baths, Danish architecture, and more are the calling cards of these varied wine destinations.