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Is one of the world’s greatest street food traditions at risk of disappearing? AFAR deputy editor Jennifer Flowers talks to Singaporean food expert KF Seetoh to find out.

The next trend in lodging? The B&B&B (bed and breakfast and bicycle). Here are our picks for where to try it first.

United is making it faster to get more than half way around the world with new nonstop service from Los Angeles to Singapore.

For the fourth annual AFAR Travelers’ Awards, readers cast more than 200,000 votes for their favorite hotels, cruise lines, and—for the first time—airlines. Here we present the winners of the Hospitality Group.

Our writer tastes her way through the Lisbon culinary scene on a foodie-focused city tour with two local food experts.

From a big-deal exhibit to hotel deals, here’s how you can get groovy in the Bay Area this summer.

This loop around the San Juans soars over stunning mountain passes and into Victorian-era mining towns, spanning some of the most rugged terrain in the lower 48.

For a city known for its food, these eight newcomers are worth a reservation.

Generator offers a more grown-up take on the classic backpacker accommodations.

Old religious buildings are finding new life as locals get creative about preserving their city’s heritage.

From the shaded terraces of five-star hotels to rowdy wooden decks atop local dives, these rooftops “raise the bar” on alfresco evenings in the nation’s capital.

Acclaimed photographer Chris Burkard shares his tricks for shooting breathtaking images of natural landscapes, including those he captured while exploring a remote chain of volcanic islands in Alaska.

Whatever your taste in timepieces—smartwatch or simpleton, decadent or dirt-cheap—these wearables were made for the modern traveler.

In Austria, where the Alps cover 62 percent of the country, hiking is just a part of regular life. An intrepid American writer laces up his boots.

Danes flock to this dreamy destination to get a much-needed dose of summer.