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Where’s the best place in the world to live? The Economist Intelligence Unit has released its annual index of the world’s most livable cities, and this European capital of cool—known for its canals, cuisine, and biking culture—tops the list.

Enlist the help of local outfitters, stay at boutique hotels, and plan your trip in the off season.

On a protected barrier island off the Atlantic coast of Maryland and Virginia, more than 300 untamed horses wander freely.

At the new Four Seasons Hotel Osaka, there’s an exclusive modern ryokan within the hotel and an enticing culinary program.

With new ships being launched by ocean cruise line Celebrity and National Geographic–Lindblad Expeditions, European river cruising is undergoing a fresh wave of expansion and reinvention. Will there be room enough for everyone?

“Banksy: Cut and Run,” presents a 25-year retrospective of the enigmatic graffiti artist’s work.

Contemporary restaurants are reimagining what “American” food means with the help of Indigenous chefs and ingredients.

Wine, animals, and some of South Africa’s top accommodations make up this exciting adventure with Tauck.

Here’s what it means for frequent fliers.

&Beyond’s slow-travel approach lets you experience each destination in full, from wildlife to local traditions.

The NPS recently announced changes that will impact a total of 117 national parks—among them Yosemite, Yellowstone, and the Grand Canyon.

Both properties stand out for their design-forward approach to sustainability, making them an appealing choice for travelers who appreciate lower-impact luxury.

If you’re visiting New York on a budget, consider staying at one of these hip yet affordable NYC hotels with rooms for less than $300 a night.

Snow sports have long had a diversity and accessibility problem, but these organizations are working to open the mountains for all.

Neighborhood-hop in Athens in the off-season, swap party isle Mykonos for stately Syros, and chow down at old-school fish tavernas in Zakynthos.