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It’s called skiplagging, a travel hack that some fliers use to score cheaper airfares. Here are the airlines’ policies regarding the practice.

Come for the pristine turquoise beaches. Stay for the granite boulders, bold curries, wild hiking, and warm-hearted people.

Thousands of permanent and seasonal National Park Service employees will not be on the job this summer. Park advocates are concerned that the labor cuts put the country’s public lands—and visitors’ experience within them—in jeopardy.

According to the ruling, the agency acted within its authority when it required that masks be worn on airplanes and in U.S. airports during the pandemic.

Climb aboard a high-speed Railjet train to trek from Alpine paradise to historic cities and wellness retreats.

This historic Southern California resort, already known for its alluring legacy, has upped the ante again—the stunning new Shore House offers guests exclusive amenities and a breezy, beach house vibe.

AFAR editors hand-picked these apps to make traveling easier at every step of your trip, from outlining a packing list and booking hotels to figuring out exchange rates and translating words.

Hyunhee Lee, head pastry chef at Tartine’s outposts in the Korean capital, shares her take on the city’s dessert evolution.

A visit to Iqaluit, Canada’s northernmost city, reveals a lot about life in the Arctic.

The State Department started issuing the “Next Generation Passport” books in 2021 and the rollout will continue in 2022.

Forget midnight buffets and happy hour on the Lido Deck. Cruise lines now offer passengers the chance to enjoy gourmet meals from some of the world’s best chefs.

Experts weigh in on the pros and cons of spending a bit more for a cabin class that bridges the gap between business and economy.

The Avenue of the Volcanoes in Ecuador takes hikers from ancient village to ancient village.

Rome-based culinary guide and author Katie Parla shares four ways you can help your favorite Italian businesses right now.

Live the island life—or at least dream of it during the cold front—at these tiki-inspired bars across the country.