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After more than four (long) months, the U.S. State Department is no longer advising U.S. citizens to avoid all international travel. Instead, it is returning to country-specific travel advice.

Since borders are still closed to tourists, take a virtual glimpse at Japan’s famous “hanami” or cherry blossom viewing season.

The new Destination Thailand Visa will allow remote workers to stay for up to five years. Here’s what you need to know.

The 2026 FIFA World Cup is bringing the world to Vancouver this summer. Here are the 12 hotels worth booking, whether you’re coming for the games or finally making the trip to this dreamy British Columbia city.

Whether you join an organized cleanup or simply spend 15 minutes tidying the sand around your towel, picking up trash on a beach can help you connect more deeply with your destination.

Chef Gabriela Cámara is opening Cantina Contramar, an outpost of her Mexico City seafood institution, at Fontainebleau Las Vegas on March 28, 2026.

Author Louis Chude-Sokei was born in Nigeria, spent part of his childhood in Jamaica, and came of age in L.A. This mix of places and cultures shaped his life—but also left him feeling unmoored. Until he stumbled upon London’s Notting Hill Carnival.

Having a window seat and those great sky-high views earns you the right to open your shade whenever you so choose. Right?

A virtual aperitivo with top travel industry leaders

In the latest attempt at wooing front-of-the-plane travelers with comfort food, a major U.S. carrier recently announced a new partnership with a Dallas barbecue spot known for its Texas-style smoked meats.

In a city known for its food, these eight newcomers are worth a reservation.

The good, bad, ugly—and beautiful—things about Texas.

From art to food, here’s what to know about New York City’s most populous borough.

The U.S. Transportation Security Administration is planning to incorporate more biometric screening measures within airports, and TSA PreCheck members will be kicking off the process.

A historic snowpack means some of California’s ski resorts will be open much later this year, but the sheer volume of snow in the western U.S. also presents numerous challenges. Here’s what to know before you go.