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Meet husky guide dogs in the wilderness and join them on a thrilling ride. Drift off with a view of stars and Northern Lights beneath the dome of a glass igloo. Spend days cozied up in a sauna above the Arctic Circle. It’s hard to go wrong on a tour of this wintery, wonderful Nordic country.

Route 66’s attractions aren’t just along the roadside—they’re in the night sky, too.

The newly opened Clear Sky Resorts Bryce Canyon offers unobstructed views of the cosmos against the backdrop of Utah’s gorgeous canyon country.

From Puerto Rican barbecue to Pakistani paneer, Charleston’s restaurants are serving up dishes that transcend the city’s Southern roots.

As Milan prepares to cohost the 2026 Olympics, the Carlton, one of the city’s most storied hotels, reopens after an impressive five-year renovation.

Chef Jonathan Yao is the founder of the Michelin-starred restaurant Kato. Here’s where he goes for the best Taiwanese food in L.A.'s San Gabriel Valley.

The QC NY spa is now open—and AFAR got a sneak peek inside.

From fresh seafood towers to 100-year-old jewelry boutiques, how to support small businesses and eat local in the legendary city of Charleston.

A touch of Paris lands in Tribeca with the U.S. debut of the Hôtel Barrière Fouquet’s New York.

Some of our favorite destinations are joining the Delta route network.

The Mark Hotel turns New York City into your personal playground—these are a few of the most memorable options available.

Montana, Wyoming, and Texas aren’t the only states where you can find a rich history of ranches that invite guests to ride horses, attend rodeos, go fishing, and make s’mores in the great outdoors.

Discover flourishing historic districts, tantalizing southern cuisine, and easy access to the outdoors.

Open to the public who book hotel rooms and suites, the Twenty Two is also opening its second location in NYC this fall.

Here’s where to spy those gorgeous hues of gold and vermilion, from New England to northern national parks.