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From hiking trails to beaches to bathrooms, Hong Kong is full of tranquil retreats, if you know where to look.

Here’s what it’s really like to cruise on the classic sailing vessel Sea Cloud Spirit.

The island’s rich culinary diversity reaches a flavor pitch in laksa, the iconic soup.

Five great restaurants in Milan

In an ancient apple-growing region 90 minutes from Paris, a group of French cider makers are playing by their own rules.

From its farmers market to its fresh-caught seafood to its diverse grape-growing climate, Santa Barbara has a big flavor profile.

How will Hawai‘i—facing climate change, overtourism, and a push to reclaim Native lands—welcome travelers again?

Handheld delights made of masa, mole, and other local staples offer a world of Mexican eats.

From laid-back beach towns to Maya sites, travelers are discovering all that the Grand Costa Maya offers

The 10 best road trips around the world, a mix of classic and unexpected, coastal and countryside.

With its towering peaks, mountain lakes, and even a via ferrata, Telluride’s rugged beauty and alpine charm offer a high-elevation adventure right here in the U.S.

Underwater caves, rocky islands, massive shipwrecks, and light-filled tunnels—Malta’s top scuba diving spots have seduced even Jacques Cousteau himself.

Holland America Line just launched a new world cruise that visits both the Arctic and Antarctica, along with more than two dozen countries throughout South America, Africa, Europe, and North America.

During quarantine, use this itinerary with tips from locals to recreate the best parts of a day in San Juan from the safety and comfort of your own home.

Eye-popping beauty isn’t the only reason to visit Arizona’s red rock country. Sedona is rich with arts, spirituality, food, and plenty of outdoor adventure.