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A visit to a sugar shack run by First Nations people sheds light on maple syrup’s deep roots in northeastern Canada.

Camping cookbooks, comfy loungewear, and a flask with camp-ready features are only a few of our ideas for the outdoor adventurers on your list.

Escape the cold with a visit to one or more postcard-perfect Hawaiian islands—plus, how to give back while you’re there.

From Argentina’s Tierra del Fuego to your own backyard, EcoFlow’s portable power station pairs with the latest RVs, vans, and other vehicles to make all your adventures safer, more comfortable, and more fun.

As the world-renowned London theater teeters on the brink of permanently closing, AFAR’s editors reflect on what the Globe means to them.

In the Balkans, photographer Kari Medig captures the beauty of a unique ski culture.

Enjoy outdoor adventure, dazzling wildlife and gardens, and a glimpse into the history of Cayman democracy.

The newly redesigned California STAR platform helps travel advisors serve travelers with intuitive programming.

In 1998, Rawia Bishara opened Tanoreen to share part of herself, her culture, and her mother’s culinary influence. Today, the restaurant’s impact stretches far beyond its acclaimed Brooklyn kitchen.

Be it a haka dance or a guided hike, to experience Māori culture is to experience the best of Aotearoa.

Italy isn’t the only place with awe-inspiring ruins from the Roman Empire. Avoid the crowds and see the broader picture of Roman history at these 10 destinations across Europe and northern Africa.

An hour from Long Beach but a world away.

The National Trust for Historic Preservation just released its annual list of historic small restaurants that deserve grant money—and your attention. From a soda fountain to century-old noodle shop, these are a few of the coolest to plan a trip around.

New York is experiencing a summer unlike any other in order to control the coronavirus outbreak.

Where to go in New Orleans, according to James Beard Award–winning chef Justin Devillier.