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AFAR got an inside look at the Napa Valley winery, which was recently named the best vineyard in North America.

On a trip to Morocco, photographer Tanveer Badal spent a night in the Sahara’s vast, undulating sands. His breathtaking photographs will make you want to experience it, too.

Mayan archaeological sites, endless watersports, and authentic cuisine make this Mexican destination a must.

As of July 8, fully vaccinated out-of-state travelers do not need to take a pretravel COVID test and are not required to quarantine.

Chefs are using technology, interactivity, and storytelling to create multisensory culinary experiences around the world.

An inside look at the best places to get your grub on in this city down South

A writer based in Barcelona describes the current situation in Spain and what travelers who want to go should know.

Fuel the People works with local BIPOC-owned restaurants to nourish thousands of people at protests and social justice events.

These are the 20 best luxury hotels and resorts in France outside of Paris, according to insiders—whether you’re seeking a bucolic Provençal getaway or an immersion in a bygone era of the French Riviera.

New fuel-efficient planes mean longer (read: more nonstop) flights.

One&Only Resorts combine personalized service and privacy in some of the world’s most beautiful, authentic destinations.

Whether you’re strolling the coast of an Atlantic island or savoring the sunset on Hawaii’s low-key paradise, you’ll be surprised at how quickly time becomes irrelevant.

Airfare bargains, security sprawl, and the end of seatback video: Here’s what fliers can look forward to this season.

With new vegan travel experiences sprouting up every day, it’s easier than ever for the vegan, vegetarian, and vegan-curious eaters of the world to follow their taste buds.

Writer and musician Emma John travels south to find the beat—and birthplace—of a special kind of Mississippi music.