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Whether you’re a skier or an après-ski enthusiast, these 19 European hotels are ideal for a winter weather getaway.

With foods as diverse as Norwegian flatbread, Hmong spicy sausage, and local wild rice, Minnesotan cuisine offers a trip around the world.

The Cité internationale de la gastronomie et du vin occupies a centuries-old heritage site in the historical capital of Burgundy.

The city’s signature paper Métro tickets are gradually being phased out.

Late fall and winter sailings across the Atlantic on Cunard line’s classic “Queen Mary 2” ocean liner can bring unpredictable weather. For enthusiasts, that’s part of the appeal.

Passengers can use a new private jet service to get to and from ports of call as well as for midcruise sightseeing.

Housed in a landmark Renaissance revival building in Manhattan’s Flatiron District, Fotografiska New York will showcase rotating exhibits that focus on human issues and global cultures.

Traveling by air is going to get better. We promise.

It’s a great time to dream about the first place you’ll visit as soon as it’s safe to travel again.

For Hurtigruten, innovation, protecting the environment, and supporting the local communities are part of its mission.

A first look at Samaritaine, which after being closed for 16 years is welcoming back shoppers once again—but this time foodies, champagne sippers, and hotel and spa guests are invited, too.

Some of the world’s most beautiful islands serve up delicious, authentic cuisine that reflects their cultural influences.

With outdoor adventure, homemade fare at locally owned eateries, and cultural events, experience complete and total wellness on Amelia Island.

The new Grand Hyatt at SFO, the first to be connected directly to the airport via Air Train, offers weary travelers luxury accommodations and day-use rooms with a side of appealing public art works.

In Italy, these trails and parks provide breathing space for everyone.