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Immerse yourself in panoramic railway views thanks to glass domes, skylights, and observation cars.

From hiking and golf to seafood and shopping, enjoy your own peaceful paradise with a visit to the Golden Isles.

The coziest way to spend a spring day in Montreal’s snowy countryside is at a “cabane à sucre,” or sugar shack, where maple syrup is made and hearty feasts are on offer.

Explore some of the world’s most breathtaking islands—without putting them in harm’s way.

These are the 20 best luxury hotels and resorts in France outside of Paris, according to insiders—whether you’re seeking a bucolic Provençal getaway or an immersion in a bygone era of the French Riviera.

On a tribally owned farm near the Four Corners and across Colorado restaurant kitchens, corn is reshaping regional cuisine—and keeping it rooted in place.

It took top honors at the World’s 50 Best Awards.

Central Asia’s smallest nation has seen a rapid increase in travelers over the past few years. Here’s how (and why) to plan your first trip.

Sydell Group founder Andrew Zobler is moving on from his popular brand of affordable design hotels to make room for some exciting new projects.

Wild trees, wild coast, mellow people.

There’s an easier way to gain access to some of the world’s most in-demand moments.

Meet Vimbai Masiyiwa, the co-founder of Batoka Africa, Africa’s first Black, female-owned safari lodge company.

Travel experts offer their advice on how your love language may help inform your next trip—and make it all the more gratifying.

Solo travel may sound isolating. For one AFAR editor, it’s been a great tool to find friends and discover new passions.

A reporter based in Dublin breaks down the situation on the ground and what travelers who want to go should know.