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Afar’s picks for the 25 best new hotels in the world.

At this sleek cocktail spot, traditional Tokyo meets Scandinavian style with an unconventional twist.

For travelers who want to give but feel unsure about the long list of fund-raising efforts that crop up in the wake of a natural disaster, a philanthropy scholar offers some advice.

Laurie Santos’s Yale University course “Psychology and the Good Life” focuses on topics such as mindfulness and slowing down. Here’s how you can apply her teachings to your own travels.

These are the 24 hotels we recommend most for wellness.

When planning your next trip, don’t miss these exciting openings from New York and Boston to Italy and Montenegro, slated to open throughout 2021.

As some regions open up from COVID-19 restrictions, we ask citizens what the post-quarantine world looks like.

The island is unlike anyplace else in the Caribbean. You can feel it in the air—and taste it in its rum.

Onetime royals in Rajasthan are holding onto their family estates the best way they can: by inviting us in.

Traveler, look away from the screen. Sara Clemence, author of Away & Aware: A Field Guide to Mindful Travel, is here to help you re-engage with the world on your next trip.

Sometimes the most challenging thing you can do on vacation is absolutely nothing. Our intrepid editor reports from the beaches of Turks and Caicos.

The collapse of low-cost carrier Wow Air and news of Iceland falling prey to overtourism has made the once-booming travel destination less attractive to some travelers. Is Greenland fast becoming the desired alternative?

In the far-off Faroe Islands, where sheep outnumber people and intense weather has shaped the local diet for centuries, an unlikely food star is born.

What’s more romantic than expressing your love? Conveying those feelings in your special someone’s native tongue.

Alongside fresh berries, homemade jams, maple syrup, wine, and cheeses, Québec’s Île d’Orléans serves up a side of nature and history.