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Take a peek at the expedition that determined that SUPing down the Amazon isn’t so crazy after all.

Not every aspiring expatriate is cut out for a life abroad. Four old hands reveal the virtues all winning expats share.

Puebla is rapidly recovering from the recent earthquake, and with new luxury hotels, historically famous cuisine, and a modern take on classic art, now is the moment to visit.

Our favorite longreads from the last decade.

Tour the houses of Vladimir Nabokov, Jane Austen, Laura Ingalls Wilder, and other authors to see what inspired them to write their acclaimed books.

When a group of photography enthusiasts joined AFAR and Nikon on an epic adventure to Morocco, they experienced the country through a variety of NIKKOR lenses coupled with the Nikon D7500 and D850 cameras.

“Before Sam, it was all boring, bland, tired formats in the TV travel space, all hosted by men,” say Brown’s friends. Now at home with PBS, “Samantha Brown’s Places to Love” shows how it’s done.

Why uphill skiing is gaining traction at ski resorts in the United States.

Here’s your chance to help an island on the rebound—and take advantage of some sweet loyalty program incentives.

This scenic Hawaiian island is still recovering from the April floods, but there’s no need to postpone your trip.

A recent survey says that strangers judge your approachability based on your drink order.

In Canada’s Maritime provinces, the Nova Scotian culinary scene is quirky, playful, and absolutely delicious.

When it’s summer north of the equator, head to the other hemisphere to find relief in these seven winter wonderlands.

Plus, general tips for being a polite rider anywhere.

Chocolate and vanilla are classics, but on your next trip to the continent, opt instead for one of Europe’s quirkier traditional flavors. Like resin or licorice. Trust us.