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For some autumnal adventure of the colorful kind, head to these places across the United States.

Contemporary restaurants are reimagining what “American” food means with the help of Indigenous chefs and ingredients.

With many glaciers rapidly melting because of climate change, countries around the world are facing trouble from the disappearance of the ice sheets.

Researchers at Colorado State University are predicting a “slightly below-average” Atlantic hurricane season, but people should still be prepared.

Our favorite Fourth of July deals offer big savings on outdoor gear, luggage, and electronics—some of which are featured on AFAR’s Best of lists.

During quarantine, use this itinerary with tips from locals to recreate the best parts of a day in San Juan from the safety and comfort of your own home.

Ahead of the Olympics, all eyes are on Milan. From the classic landmarks to hip new restaurants and bars, these are the places to hit up on a long weekend in the city.

Sip, eat, and hike among the vines while getting to know this vast and varied wine region.

From Tokyo to Paris, these hotels place you close to the finest restaurants in the world.

Go ahead, hug a tree. And celebrate them, hike among them, and plant lots, lots more of them.

From childhood, “Endurance,” the classic story about Ernest Shackleton’s ill-fated trip to cross the White Continent on foot, ignited a thirst for adventure. As an adult, I got to visit—and every trip left its mark.

Consider this your go-to guide to wineries in the Land Down Under.

The Punta Ventana natural arch was a popular tourist draw in the southwest town of Guayanilla.

Bring these quick and easy treats with you on your next flight—your body will thank you.

Taste your way through Aruba’s diverse cuisine with stuffed cheese, conch stew, savory pastries, and more.