Search results for

With more travelers enrolled and airport screening evolving, the value of TSA PreCheck isn’t as obvious as it once was. Here’s what frequent fliers say about whether it’s still worth the fee.

“U.S. News and World Report” just released its seventh annual ranking of hotel and airline loyalty programs.

An AFAR writer grabs his skis and explores the many ways to fuel up in high style in this renowned Alpine town.

Tourists are now able to go underground and wander the area considered the ancient arena’s “backstage.”

The health data tech is one of many ways the airline is hoping to make visiting Dubai easier for international travelers (whenever they are ready to travel again), including free COVID-19 health coverage and rebuilding its U.S. route network.

Relais & Chateaux has big plans to help its global network of culinary-minded hotels and restaurants operate more sustainably.

With new suites, three miles of sand, and endless activities, The Ritz-Carlton, Naples makes multigenerational trips effortless.

Enjoy races and experiences that make the island a top destination for the 2026 sailing season.

Even though some airport codes seem random, they’re not. Here’s the method to the madness of the International Air Transport Association’s official three-letter system.

South of L.A., north of San Diego, right by Legoland, and on the Amtrak line—Oceanside is perfectly positioned for a weekend getaway on the coast.

Blues music came from Mississippi to Chicago during the Great Migration, as praised in the new Michael B. Jordan film and throughout the city today.

Positioned between the capital’s ancient attractions and countless sandy beaches, One&Only Aesthesis revives ’60s Greek chic.

From tales of gold to the music of the plains, delve into the storied traditions that make this South American country so fascinating.

With the opening of Soori Penang, architect-hotelier Soo K. Chan revisits the city that shaped him, sharing how memory, design, and daily life inform his most personal hotel project.

A beloved Hong Kong classic returns with a sleek new look—here’s a first-person review.