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In an excerpt from her new 2021 book, “Destination Wellness: Global Secrets for Better Living Wherever You Are,” writer Annie Daly reflects on the healing art of doing nothing outdoors on a camping trip to Alta, Norway.

A growing number of Puerto Rican chefs and restaurateurs are turning to homegrown ingredients—and making dining on the island more sustainable.

Experience national parks and renowned trails without worrying about accommodations.

With only 15 inhabited islands, this Caribbean destination is made for exploration, whether you enjoy diving, snorkeling, hiking, or sun worshiping.

One game lodge in Botswana is revolutionizing the safari industry with its team of “Chobe’s Angels.”

Across Spain, culinary stars are heading to tiny towns to give diners a taste of their heritage—and to help pave a path forward for places they love.

In 2024, several new regulations are going into effect for those traveling to Venice, Italy.

Snag a room at one of these hotels in the path of totality next April—before it’s too late.

Despite years of warnings about sold-out hotels and sky-high prices, tickets remain available for many matches, and some resale prices are falling.

From Reykjavík to Dublin and across the Caribbean, these fall cruises include Afar-curated experiences designed for small groups.

Look beyond the glittering façade of casinos and sports cars to uncover the country’s true essence.

The best-kept secret in the Caribbean? Visiting in summer. Here’s what you need to know.

The real reason there’s a luggage rack in your hotel room.

Level up your next visit to the nation’s capital and check out the exciting influx of new hotels, restaurants, bars, and books.

13 eco-conscious brands, including Rumpl and Lifestraw, are banding together for big savings.