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These places don’t require a high budget for a very high quality of life.

Thanks to a bounty of ingredients, thriving culinary scenes, vineyards, craft brews, and more, gourmets can’t get enough of New Zealand’s distinctive mix of gastronomic influences.

Sonoma County brings a touch of France with renowned wineries, bistros, and boutique hotels.

Each year, Las Fallas celebrations take over Valencia to usher in spring. Use these tips to enjoy it like a local—even if you aren’t visiting during the festival itself.

A rising rate of coronavirus cases in France has prompted local authorities to impose stricter regulations. Nevertheless, the famed international cycling event will begin this weekend after being delayed from its traditional start in early July.

From John Waters’s first retrospective to an interactive LED display in Manhattan, these seven art exhibitions are worth a plane ticket.

Fewer crowds, milder temperatures, and more affordable fares—there are ample reasons to cruise the Mediterranean Sea in winter.

After a closure of more than six months, the gardens that inspired Monet’s world-famous paintings of water lilies are now once again welcoming visitors.

AFAR’s cofounder and CEO, Greg Sullivan, reflects on how marquee hotels are increasingly becoming destinations themselves.

The apartment of France’s last—and most lavish—queen was closed for five years for restoration.

Just in time for the Summer Olympics, visitors will get a sneak peek of this art nouveau masterpiece before its full reopening next year.

A little bit of an upgrade can go a long way on some flights. Here’s when it’s worth it to shell out extra to go from economy to Premium Economy.

Occupying a peaceful corner of Costa Rica’s biodiverse Peninsula Papagayo, the new Nekajui, a Ritz-Carlton Reserve, lets travelers commune deeply with nature and local culture.

Take the charms of Paris, factor in autumn’s mellow colors, plus an art world and restaurant scene waking up after the summer, and you’ve got plenty of reasons to book a trip.

Coffee and tea are drunk nearly everywhere, but what people around the world eat to start the day varies widely.