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Foodies, rejoice. Torvehallerne is a one-stop shop for several meals, snacks, and gourmet groceries or gastronomical gifts. It’s an airy, light-filled building with all kinds of purveyors, from fantastic coffee shops, chefs cooking fresh pasta and serving it hot to you at the counter, a farmers market outside, a tapas bar, you name it. If you’ve ever been to Florence, think of Mercato Centrale, but in a nicer setting and housing more variety. Ride your bike there to grab a bite or to spend the day enjoying its bounty.

A highlight of my time in the United Arab Emirates was the Desert Safari that I took on the recommendation of the friend who I was staying with. The tour company picked me up with a group of others at my accommodation in Dubai and drove us directly out to the Sharjah Desert. We cut off the road into the sand and joined about five other vehicles - all letting the air out of their tires before we all started spinning circles around the sand dunes. The expert Emirati drivers give riders quite a thrill - like a roller coaster ride on sand. Just in time for sunset, we parked and enjoyed seeing the sun sink through the hazy sky.

Mexico City has no dearth of luxurious boutique hotels, but Las Alcobas is a special option. Designed by famed firm Yabu Pushelberg, the hotel is full of gorgeous details, from hand-stitched leather wall coverings to a spiral staircase that surges up from the lobby. Upon arrival, guests enjoy a welcome drink as a bellman leads them to their room; explains the technology that controls the light, sound and temperature; and offers them a selection of handmade soaps. Once settled in, they can lounge in plush robes on their goose-down comforters while sampling snacks from the minibar. For a heartier meal, Las Alcobas offers two excellent restaurants. Just outside the hotel’s front door, there’s also Presidente Masaryk, Polanco’s main avenue full of restaurants and high-end boutiques.

Formerly known as Bastakiya, the Al-Fahidi Historical Neighborhood was preserved in the mid-2000s amid the city’s rush to modernize. As you wander around this district off Dubai Creek, you’ll see teahouses, art galleries and private homes on narrow pedestrian alleys. The area was settled in the 19th century by Arab merchants from Persia. In those days, wind towers called barjeel were used as a form of air-conditioning.

This veteran hotel on Tibidabo’s Hill has a history that stretches back to 1924, with its heyday in the ‘50s as a hot spot for wealthy Catalan families and, later, for visiting stars like Ernest Hemingway, James Stewart, and Princess Fabiola. After closing in 1979, La Florida reopened in 2001 in a more postmodern incarnation that blends original features such as wrought iron and antique tapestries with bold stainless-steel and glass accents. Internationally acclaimed artists such as Dale Keller, Rebecca Horn, and Cristina Macaya designed the art nouveau-inspired guestrooms, and the hotel is dotted with contemporary art by a similarly impressive cast—sculptures by British artists Ben Jakober and Yannick Vu and paintings of flowers by Catalan artist Isabel Cruellas, for example.

All the rooms have oak floors, luxurious furniture and fittings, and generously sized marble bathrooms with in-floor heating and separate showers and bathtubs. Terrace rooms face the city and seaside, junior suites have separate living areas, and the presidential suite has an outdoor Jacuzzi and hammocks where you can take in views of the Mediterranean. The hotel features a wonderful restaurant, spa by L’Occitane, open-air swimming pool, and in-house café and bar with regular live music.

With its leafy side streets, must-browse boutiques, and burgeoning food scene, Gueliz is quickly resembling pockets of Paris, particularly as more and more bistro-inspired places open their doors. Le Petit Cornichon is like a breath of spring with its splashy Majorelle blue and daffodil yellow color palette, floor-to-ceiling windows that look out onto the street, and animated atmosphere. Toward the end of the week, you’ll find half of Marrakech here indulging in a laid-back lunch before heading down to the beach at Essaouira for the weekend, but it’s a lovely place for a prix fixe lunch any old time and a good value to boot: two courses for $17, three for $21. Settle in to peruse an excellent wine list before tucking into dishes such as sea bass ceviche with grapefruit and pink peppercorns, tarragon chicken, and a sliver of wickedly rich chocolate tart.

Rooftop pizza restaurant Mambo Italia is a great place to go with friends or to listen to the live music regularly playing here. There’s a covered indoor area with colourful chairs and mismatched tables in case the weather turns, but on a sunny evening grab an al-fresco table and watch the traffic streaming by below. Best items on the menu are, of course, the pizzas. There’s a creative range of options the team here have dreamt up, or you can simply create your own.

Set high on a mountainside between Aurland and Flåm, Otternes Farm is composed of a collection of farm cottages that date as far back as the 1700s, many preserved the way they were centuries ago. Pick up a map for a self-guided tour; the farm hosts traditional handicraft demonstrations that include dyeing yarn and brewing ale. They also serve local dishes (think pancakes with sour cream and raspberry jam) in a restored barn.

Why we love it: A business hotel offering upscale comfort and unconventional charm

The Highlights:
- Elegant guest rooms with dashes of whimsy
- A pet-friendly policy
- An on-site art gallery with original paintings and historic images

The Review:
A 10-minute drive from Buffalo Niagara International Airport, this swanky property is named for Frank and Dolly Reikart, a vaudevillian couple who became the nearby town of Amherst’s “first family of hospitality” in the 1900s. A Tribute Portfolio Hotel, it won “Hotel of the Year” from its parent company, JW Marriott, in 2018. The 92 guest rooms and 12 suites blend classic decor with distinctive style. While no two are alike, each one features some mix of wood and leather furnishings; a neutral palette of white, beige, and brown accented by bold blue; and 50-inch flat-screen TVs wired for streaming content. Guests can also expect complimentary bicycles and a warm welcome for pets, though a surcharge does apply if you want to bring your furry friend.

When not in your room, explore the lush, campus-style grounds; work up a sweat in the club-style fitness center; or browse the on-site gallery, which features original paintings by local artist Peter Fowler. There’s also the Main Lobby restaurant for breakfast, lunch, and dinner, and the Fireside Lounge for drinks. Should you be traveling for work, know that Reikart House especially excels as a conference host, thanks to its fully equipped executive boardroom and new Jazzboline Restaurant and event space, which includes a lounge, restaurant, and ballroom—and draws its name from the guitar-like instrument invented by the hotel’s namesake, Frank Reikart.

The Western Wall (also called the Kotel) is a remnant of the ancient wall that surrounded the Jewish Temple’s courtyard in the Old City of Jerusalem. It is one of the most sacred sites in Judaism, outside the Temple Mount itself. The plaza in front of the wall is divided into separate sections for women and men. Some worshipers wedge their prayers, written on small scraps of paper, into crevices between the stones in the wall, while others stand and pray, sometimes for hours. Archeologists have uncovered layers of the wall underground through years of excavation, and via a guided tour, visitors can walk through areas of this original, unrestored site that dates back to the 1st century C.E.

The small “motu” islets surrounding many of the islands are the perfect spots to enjoy an al fresco island feast. These miniature, palm-covered paradises offer a get-away from the big island and you’ll get a taste for paradise in the buff. You won’t find roads, cars, markets or restaurants, just secluded atmosphere, pristine surroundings and a romantic ambience. Plus you get a unique view perspective of the Pacific Ocean and the lush mountains of mainland Tahiti. Motu Martin (Motu Au’) is the only private island in the North East Coast of Tahiti. The departure is from Venus Point Lighthouse.

The Armani Hotel Milano occupies a beautiful, box-shaped 1930s palazzo in the beating heart of Milan’s fashion district. As striking as it looks from the outside, it’s arguably even more glamorous on the inside. Every aspect of its interior, from the mother-of-pearl doors to the leather-lined walls, has been either designed or approved by Giorgio Armani himself. The overall aesthetic is smart and elegant, thanks to the neutral color scheme of beiges and light grays. Special touches abound, including Armani amenities in the gray marble bathrooms, complimentary minibars, and a “lifestyle manager” appointed to each guest upon arrival.

The hotel’s 95 rooms come in various sizes and types, ranging from Armani Deluxe rooms, with their own deep bathtubs, to two-story Armani Signature Suites, which offer stylish central staircases and their own living rooms. The seventh floor of the building houses the impressive Armani/Ristorante, with floor-to-ceiling windows that look out onto Milan’s skyline. An Armani/Bamboo Bar and Armani/SPA provide further opportunities for exquisite in-house indulgence.

Opened in 2011, this luxury hotel from the Malta-based Corinthia brand occupies a Victorian building (once home to the Ministry of Defense) in the heart of the city, not far from Trafalgar Square, The National Gallery, the London Eye, and the theater district. The overall vibe is one of a 21st-century grand hotel, with a series of elegant public spaces—some vast and high-ceilinged, others warm and cozy—unfolding along the ground floor. Find modern, British-accented fare and a decadent breakfast spread at The Northall restaurant; all-day dining and a recently reimagined afternoon tea service (complete with Champagne trolley) at The Crystal Moon Lounge; and, in good weather, al fresco drinks, bites, and cigars at the leafy Garden Lounge. In summer 2018, the Bassoon Bar re-launched as a 1920s-era, New Orleans-inspired hangout, complete with a creative cocktail and bubbly menu developed by award-winning bartender Marcis Dzelzainis and wine expert Michael Sager. Shortly after, the hotel also opened Kerridge’s Bar and Grill, the first London restaurant from Michelin-starred chef Tom Kerridge.

Beyond its common spaces, the Corinthia is home to 283 residential-style rooms and suites, which include chic London and Garden suites (launched in 2018) and seven themed presidential suites, all crafted by David Collins Studio. Amenities include free Wi-Fi, Nespresso machines, high-tech media hubs, and marble bathrooms with rain showers, bathtubs with built-in TVs, heated floors, and ESPA products. Some of the higher-level suites even come with private outdoor spaces, butler service, and expansive views. Further relaxation can be found at the flagship ESPA Life by Corinthia Spa, one of the largest in the city with 17 treatment “pods,” a 24/7 gym, a nail studio, and a vast thermal floor with multiple pools, sauna and stream rooms, ice fountains, and sleep pods for extra serenity. To engage both visitors and locals, the hotel regularly offers unique programming and partnerships, including hosting in-residence experts—from neuroscientists to “futurist” trend forecasters—who lead talks and events throughout their stays.

While Chamonix boasts a plethora of exquisite fine-dining restaurants, the area has a rugged, often wild side too. Step forward, Micro Brasserie de Chamonix or MBC as it’s known: Towers of nachos covered in glowing cheese, jugs of beer dripping with froth, and a clientele more chug than chic make this fun spot ideal for après-ski. Run by Canadians, this microbrewery offers a wide selection of real ales and lagers brewed in the onsite fermenting tanks and vessels. Classic Canadian poutine, slow-cooked ribs, and a wide selection of burgers satisfy the appetite after a long day on the slopes.

As its name suggests, Radish & Rye promises a spread of fresh farm finds and over 50 varieties of bourbon. Every Tuesday and Saturday, chef David Gaspar de Alba visits the Farmer’s Market to inspire his seasonal dishes with small plates like a warming corn chowder with bone marrow and green chili and steak tartare using alabria chili, lime oil and quail yoke. Bigger portions like seared lamb’s rib with salsa verde, flageolet and roasted roots pair nicely with vegetable sides including braised greens. Afterwards, slip into the bar for a nightcap, cocktails are courtesy master mixologist and sommelier Quinn Mark Stephenson.